Noodle/8 recipes

This is a fun recipe for you to make with your kids, and your kids will love these chocolate coated spiders!!

Easy beef and noodles for your slow cooker.

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

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Crunchy, refreshing and tasty. A great side dish with any barbecued meat.

Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.

A savory and hearty soup made with succulent beef, hot chili sauce and bean sprouts.

La Madeleine's Tomato Basil Soup recipe

Absolutely worth the effort of preparation. The chicken tasted so delicious and packed with flavor. No need to order take-out from now on. This homemade tandoori chicken is as yummy as the restaurant one.

Make your own pasta at home. Fresh pasta isn't hard to make it just takes a little bit of time and effort and the results are well worth it. If you don't have a pasta machine you can roll it out, fold into layers and cut with a knife to make your own custom noodles.

Yum.

Another quick and easy way to spice up sauté of green beans. Sesame oil, ginger and a chili garlic sauce, topped with sesame seeds give haricot vert (green beans) more zing.

Creamy and tender stroganoff is one of my favorite comfort foods

A succulent chicken dish that tastes amazing when served with basmati rice or thai noodles.

Twice baked potatoes are always welcome on the dinner tables. They are packed with deliciousness, and quite versatile to make. Such as these twice baked potatoes with gouda and pesto, definitely tummy pleasers.

A flavorful and filling dish is great for a quick week-night meal. It's healthy and nutritious enough as well.