1,263 BISQUICK RASPBERRY COBBLER/18 recipes
Fresh peaches fill into an almond and flour crust, the sweetness, slightly sourness, and refreshing taste from the peaches go very well with the nutty crusty. It's a light, fruity and delicious dessert that fits a hot summer day wonderfully!
A dutch baby is a german pancake that is baked in a skillet. This version adds summer fruits to make a recipe that serves as a dessert as well as a breakfast treat.
Cheese Chive Biscuits with Garlic Butter recipe
Chocolate Pancakes with Chocolate-Raspberry Sauce recipe
A deliciously light chocolate marbled angel food cake is filled with raspberry jam, and topped with coffee cream. It's sweet and rich enough to please your sweet tooth, but without too much guilt.
No-Cook Apple Raspberry Jam recipe
There are hundreds versions of this very Polish soup. Here you have an original proposition of mine. I used to cook it on the base of my favorite duck and chicken stock. The cream is a must to create wonderful pink color. Optionally you may add a quarter or a half of hard boiled egg to your bowl. By the way, I change my recipe sometimes, for instance by adding dried California prunes instead of sugar, or by adding some white vinegar instead of lemon juice.
I always have the ingredients on hand to make these. Plus, they are "healthy" because they have oatmeal!
Berry Kiwi Jam recipe
Absolutely delicious, moist and full of chocolate flavor, it's a great joy to have it!
Cheese Balls by Bisquick
I cook sorrel soup every spring year by year because of the unique sour flavor. I usually make it on the base of long simmered veal bones. This spring the process of cooking was shortened by using Spanish chorizo. No regret.
This frozen margarita is a berrilicious treat. Sweet, cool, refreshing and goes down smooth. Great for unwinding on a hot day or any festive occasion.
Looking for something quick to make in the mornings? This simple and tasty recipe will have people awake and ready to dig in!