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10,000 recipes

Spiced Cider with Cranberries (crockpot)
Spiced Cider with Cranberries (crockpot)

Slow cooker spiced cranberry cider, apple cider mulled low with cranberries, orange, and a generous mix of cinnamon, clove, star anise, and candied ginger. A fragrant, hands-off hot drink for fall and holiday gatherings.

Portobello Mushrooms & Pasta
Portobello Mushrooms & Pasta

This was excellent - I had to add in a few button mushrooms because I didn't have enough portobello's but I don't think it altered the flavor too much. My whole family (including my 3 year old) loved it. I served it over spaghetti that I had whipped up earlier in my pasta machine. It was a very quick and easy dish to prepare that would easily be worthy of company...bravo!

Shortbread Cookies
Shortbread Cookies

Simple shortbread cookies with butter, powdered sugar, and flour. Roll thin, cut into fun shapes, and bake until the edges turn golden. Only 4 ingredients and about 50 minutes start to finish.

Apple Breakfast Bar
Apple Breakfast Bar

You can use any dried fruits, they will come out as delicious as these bars. Perfect for grap-go breakfast or snack.

Chicken Souvlaki Marinade
Chicken Souvlaki Marinade

Great marinade for chicken in pita greek style, a salad or in pasta.

Freezing Leftover Chipotle Peppers
Freezing Leftover Chipotle Peppers

Chipotle peppers are getting more popular and many recipes call for only one or two chipotle peppers. Here's a step by step tip on how to not waste the whole can for one pepper.

Favorite Napa Kimchee
Favorite Napa Kimchee

Homemade napa kimchee: salted napa cabbage tossed with garlic, fresh and candied ginger, scallions, carrot and Korean red pepper flakes, then left to ferment into a tangy, spicy Korean staple. Serve as a relish or cook it into soups.

Orange Sourdough Muffins
Orange Sourdough Muffins

Orange sourdough muffins with banana, shredded coconut, and a tangy starter base. A clever way to use sourdough discard for tropical-flavored breakfast muffins.

Easy Yummy Pineapple Muffins
Easy Yummy Pineapple Muffins

Pineapple muffins stay moist and tender thanks to crushed pineapple folded into a simple butter batter. Quick to mix in one bowl, with a tropical sweetness, ready for breakfast or snacking.

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Crockpot Pizza/Lasagna

Don't let your crockpot collect dust. Instead use it to create this cheesy, scrumptious dish that is bound to be your family's favorite.

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Red Lobster Garlic Cheese Rolls

Surprise your family at the next gathering with these scrumptious appetizers that are sure to put a smile on everyone's face.

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Eggplant & Buckwheat Patties

These are excellent vegetarian patties. I have been trying to incorporate some vegetarian dishes into my diet, and this recipe is a keeper. These patties are filling, delicious, and very nutrition-dense. Serve them as veggie burgers, or chop them up and use in a wrap. Either way, delicious!

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Cheeseburger Soup

This soup is outstanding. It is rich, hearty and flavorful. The recipe is requested everytime I serve it.

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Best-Ever Cinnamon Rolls

Make the tastiest cinnamon rolls in the world with this simple recipe that will find its place in your cookbook.

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Beer Batter Fish Fry

Introduce your fish to beer with this scrumptious recipe that also uses cornmeal.

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Phyllo Wrapped Chicken with Southwest Pesto & Garlic Sauce

Chicken breasts topped with roasted chile-spinach pesto and Monterey Jack, wrapped in buttery phyllo dough and baked golden. Served over a garlic-basil cream sauce.