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garlic270 salt220 onions210 water190 black pepper170 tomato paste160 sweet bell peppers120 basil110 tomatoes110 stock110 carrots97 parsley leaves91 oregano84 sugar68 sweet red bell peppers68 flour62 parmesan, parmigiano-reggiano cheese, grated58 mushrooms57 thyme53 lemon juice52 celery51 pasta49 green bell peppers49 scallions, spring or green onions49 milk44 cumin37 zucchini37 bay leaves37 vegetable stock36 tahini (sesame paste)35 chicken34 soy sauce or tamari (for gluten-free)34 miso paste34 red pepper flakes34 cayenne pepper33 tomato sauce32 chili powder31 ginger30 shallots30 lemongrass30 garlic powder29 cilantro29 spinach29 shrimp28 fish sauce27 pasta, elbow macaroni27 tomatoes, canned27 chickpeas (garbanzo beans)26 lemon25 red wine25 spaghetti25 chicken broth25 garlic cloves24 white wine23 italian plum (roma) tomatoes23 shrimp paste23 vinegar22 paprika22 red kidney beans22 potatoes21 cornstarch21 lime juice20 red hot pepper sauce20 eggs19 green beans19 rosemary leaves19 eggplant18 red onion18 broccoli florets18 green peas18 brown sugar17 coriander seeds17 green chili peppers17 galangal root17 honey16 chicken breasts16 lentils16 sesame oil16 hot chili peppers16 thai chili paste16 corn15 nutmeg14 curry powder14 dry mustard14 jalapeño pepper14 pasta shells14 kaffir lime leaves14 worcestershire sauce14 marjoram14 red curry paste14 beef13 egg whites13 cumin seeds13 red wine vinegar13 red chili peppers13 cucumbers13 pork12 mozzarella cheese12 turkey12 sherry12 lemon zest12 coriander root12 sundried tomatoes12 cinnamon11 turmeric11 sausage11 peppercorns11 balsamic vinegar11 beef stock11 sweet yellow bell peppers11 capers11 rice10 cloves10 coriander10 cheese10 dill weed10 coconut milk10 rice vinegar10 mixed vegetables10 cabbage10 durum semolina flour10 pasta, linguine10 tomato juice9 leeks9 italian seasoning9 sea salt9 white wine vinegar9 almond paste9 mint leaves9 olive oil, extra-virgin9 white vinegar9 angel hair pasta9 butter8 ketchup8 almonds8 dijon mustard8 asparagus8 sesame seeds8 black olives8 yellow summer squash8 milk, skim8 pasta, penne8 monosodium glutamate8 fennel bulb8 tomatoes, stewed, canned8 tomato purée (passata)8 yellow onion8 pasta, orzo8 flour, unbleached, all-purpose8 chives7 sage7 bread crumbs7 yeast, active dry7 apple cider vinegar7 mung bean sprouts7 butternut squash7 pasta, rotini7 pasta, fettuccine7 great northern beans7 cracked wheat (bulgur)7 pasta, bow-tie (farfalle)7 anchovy paste7 vanilla extract6 orange juice6 garlic salt6 molasses6 onion powder6 tofu6 navy beans6 lima beans6 parsley flakes6 fennel seeds6 pearl barley6 nonstick cooking spray6 raisins, seedless6 soy sauce, light6 mushrooms, shiitake6 mushrooms, portabello6 basil pesto6 TVP (Texturized Vegetable Protein)6 kidney beans, canned6 vermicelli pasta6 cherry tomatoes6 sake6 arrowroot flour6 tarragon leaves6 cauliflower florets6 ginger root6 apples5 ham5 powdered sugar5 white pepper5 cream5 olives5 beer5 spaghetti sauce5 maple syrup5 lettuce5 prepared mustard5

625 PASTA recipes

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Low Fat Mandarin Orange Waffles

Add a new taste to your waffles with this scrumptious recipe that will brighten your mornings!

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Spicy Sesame Noodles

Quick spicy sesame noodles: spaghetti tossed with hot pepper sesame oil for a 10-minute Asian-style side. Pair with grilled chicken or beef for a fast weeknight dinner.

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Tomato Vinaigrette

Oil-free tomato vinaigrette with fresh tomatoes, white wine vinegar, basil, thyme, and Dijon mustard. A light, fat-free blender dressing for green salads and pasta salads.

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Anchovy Yogurt Dressing

Excellent dressing for vegetables, pasta, fish, or salads.

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Japanese Noodle Soup

Japanese noodle soup with shiitake mushrooms, snow peas, red pepper, and rice noodles in a hot sesame broth, finished with ginger, brown rice vinegar, and roasted cashews. A vegetarian, low-fat Asian soup ready in 45 minutes.

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Mexican Style Lentils

Mexican-style lentils simmer with tomato sauce, sweet corn, onion, and bold spices into a hearty, plant-based base for rice or pasta. Cheap, filling, and weeknight-friendly.

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Sun-Dried Tomato Spaghetti Sauce

Sun-dried tomato spaghetti sauce with canned tomatoes, white wine, fennel seeds, and a vegetable soffritto sauteed in the sun-dried tomato oil. An intensely tomatoey, meatless pasta sauce.

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Primavera Sauce

Three-ingredient primavera cream sauce with heavy cream, butter, and Parmesan melted into a silky coating for pasta or spring vegetables. Quick Italian-style white sauce ready in 10 minutes.

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Veggie Broth (Stock)

Roasted vegetable broth made with caramelized onions, carrots, celery, mushrooms, apple, ginger, and herbs. A rich, golden stock built from whatever vegetables you have on hand.

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Halvah Cake

Middle Eastern halvah cake made with tahini, semolina, and warm spices, soaked in a citrusy orange-lemon syrup. Dense, fragrant, and not overly sweet.

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Garbanzo-Oat Waffles

Vegan garbanzo and oat waffles blended from oat flakes, chickpea flour, and water. Egg-free, dairy-free, and ready in 20 minutes with a nutty, crispy texture.

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Hot Spicy Cold Noodles

Easy, spicy-hot cold noodles for summer -- This recipe is an easy prepare-ahead dish for a hot summer day. It makes a good barbecue side dish for all of us who are tired of potato salads.

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Chicken Tequila

Chicken tequila pasta with poached chicken in a tomato sauce spiked with half a cup of tequila, lime juice, cumin, coriander, and cayenne, tossed with noodles and topped with Parmesan.

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Cottage Cheese Vegetable Casserole

A lighter noodle casserole made with low-fat cottage cheese, skim milk, carrots, and mushrooms seasoned with basil and thyme. Diabetic-friendly and big enough to feed a crowd. Serves 12.

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Schneiderflecklesuppe

Schneiderflecklesuppe is a German tailor's square soup featuring handmade pasta squares rolled paper-thin and simmered in rich beef broth. A rustic, soul-warming classic from the old country.

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Ossi Di Morti -Bones of the Dead Cookies # 2

Ossi di Morti (Bones of the Dead) Italian cookies flavored with cinnamon and clove oil, baked hard and meant to be dunked in coffee or tea. A traditional Italian All Souls Day treat.