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Recipes using: raisins, seedless

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Raisins1.6 k Baked Goods620 Dessert610 Eggs360 Cookies330 Apples290 Walnuts290 Cakes260 Bread230 Oats220 Almonds160 Whole Wheat160 Rice150 Pecans150 Main Dish140 Breakfasts & Brunch140 Yeast bread130 Yeast120 Chicken100 Fruits100 Snacks98 Muffins96 Indian96 Chocolate92 Christmas81 Vegetables79 Vegetarian78 Cheese74 Curry74 Coconut73 Apricots71 Bananas71 Meats71 Pies70 Puddings69 Tomatoes68 Poultry67 Bran61 Sweets61 Holiday60 Corn54 Peanut Butter50 Beef49 High Fibre49 Beans and Grains46 Salad45 Potatoes41 Bars40 Peanuts40 Low-Fat38 Bread Machine37 Pastries37 Healthy37 Diabetic36 Mexican35 Low Calorie33 Nuts33 Quickbreads33 Regional Cuisine32 Ground Beef31 Side Dish30 Jellies and Jams26 Peaches26 Pear26 Quick and Easy25 Bundt Cakes25 Cranberries25 Relishes22 Sauces and Gravies22 Chicken breast22 Lamb21 Hot and Spicy21 Cornmeal20 Cinnamon Roll20 Fruits/Nuts19 German19 Scones19 Pumpkin19 Cabbage19 Appetizers18 Sweet Potatos and Yams18 Thanksgiving18 Pasta17 Buns16 Carrot16 Italian15 Candies15 Irish14 Coffee Cake14 Easy14 Weightwatchers14 Squash14 Broccoli14 Cheesecakes13 Mushrooms13 Tofu13 Breakfast13 Stuffings12 Stews12 Cereal12 Vegan12 Crockpot and Slow Cooker11 Jewish11 Pork11 Strudel11 Barley11 Soups10 Casseroles10 Fruit Salad10 Pennsylvania9 Bacon9 Pineapple9 Fish8 Beverages8 Biscuits8 Kids8 British8 Wild Game8 Yogurt8 Halloween8 Spinach8 Strawberries8 Easter8 Greek7 Grains7 Pancakes7 Sourdough7 Fudge7 For Kids7 Soups & Stews6 Polish6 Brownies6 Asian6 Turkey6 Tarts6 Blueberries6 Turnip6 Beer6 Biscotti6 Fall6 Sandwiches5 Frostings5 Preserves5 Misc.5 Gluten-Free5 Russian5 Eggplant5 Pistachios5

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salt23 k sugar15 k eggs14 k flour13 k butter13 k onions13 k water12 k garlic9.9 k black pepper9.8 k vanilla extract7.3 k milk6.6 k baking powder5.2 k lemon juice4.9 k cinnamon4.8 k baking soda4.7 k brown sugar4.4 k parsley leaves4.3 k tomatoes4.1 k carrots3.5 k scallions, spring or green onions3.5 k celery3.1 k ginger2.8 k chicken broth2.8 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.6 k basil2.6 k mushrooms2.5 k parmesan, parmigiano-reggiano cheese, grated2.5 k oregano2.4 k margarine2.4 k cornstarch2.4 k sour cream2.4 k heavy whipping cream2.3 k sweet red bell peppers2.3 k thyme2.2 k potatoes2.2 k soy sauce or tamari (for gluten-free)2.2 k honey2.1 k cumin2 k cream cheese2 k bay leaves2 k egg whites2 k walnuts2 k vegetable shortening1.9 k cilantro1.8 k yeast, active dry1.8 k raisins, seedless1.8 k paprika1.8 k butter, unsalted1.7 k almonds1.7 k cheddar cheese1.6 k cayenne pepper1.6 k egg yolks1.6 k cocoa powder1.6 k apples1.6 k chili powder1.6 k bread crumbs1.6 k white wine1.6 k pecans1.6 k lemon1.5 k cloves1.5 k worcestershire sauce1.5 k lemon zest1.5 k vinegar1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k buttermilk1.3 k garlic cloves1.3 k orange juice1.3 k rice1.3 k nuts1.2 k tomato sauce1.2 k bacon1.2 k chicken1.2 k shrimp1.2 k chicken breasts1.2 k tomato paste1.2 k orange zest1.1 k olive oil, extra-virgin1.1 k zucchini1.1 k ground beef1.1 k shallots1 k pie shell (9 inch)1 k bananas1 k beef stock970 mayonnaise950 sesame oil950 lime juice930 mozzarella cheese930 white pepper920 red onion920 coconut910 spinach900 chocolate, semi-sweet900 allspice890 peanut butter880 dijon mustard870 jalapeño pepper870 coriander870 sherry860 green chili peppers850 curry powder850 flour, unbleached, all-purpose840 dill weed830 dry mustard830 prepared mustard830 rolled oats820 molasses810 chicken breast halves, boneless, skinless800 cornmeal790 rosemary leaves790 turmeric790 corn780 ketchup760 cucumbers760 light cream (half&half)740 strawberries720 chocolate unsweetened700 ham700 red wine690 almond extract680 cabbage680 apple cider vinegar680 broccoli florets670 oranges670 cream670 chocolate chips660 evaporated milk650 hot chili peppers650 chives650 tomatoes, canned640 green peas640 red wine vinegar630 mint leaves630 canola oil630 sesame seeds630 bread flour620 cake flour620 chocolate chips (semi-sweet)620 leeks610 applesauce600 ginger root600 milk, skim590 beef590 gelatin, unflavored580 italian plum (roma) tomatoes580 stock570 bread570 peanut oil570 monterey jack cheese560 vegetable stock560 corn syrup, light560 green beans540 maple syrup540 cheese540 yogurt, plain530 swiss cheese520 ricotta cheese520 red kidney beans510 brown sugar, light510 whipped topping, prepared500 liqueur500 pineapple500 sage480 eggplant480 cream of tartar480 cumin seeds480 soup, cream of mushroom480 white wine vinegar470 marjoram470 tofu460 kosher salt460 limes460 pork450 chickpeas (garbanzo beans)450 sea salt450 balsamic vinegar450 blueberries450 asparagus440 black beans440 tarragon leaves440 whipped cream440 black olives440 avocados440 garlic salt430 cottage cheese430 ground beef, lean430 rice vinegar430 beer420 peanuts410 olives410 dates410 nonstick cooking spray400 white vinegar400 milk, sweetened condensed400 milk, skim, (non fat) powder400
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1,782 recipes

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Favourite Sour Cream Raisin & Nut Pie

Sour cream raisin and nut pie cooks in a double boiler with tangy sour cream, plump raisins, cinnamon, clove, and chopped nuts, topped with a torched meringue. Old-fashioned prairie pie classic.

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Glazed Apple Gems

Glazed apple gem cookies: small drop cookies with chopped apple, raisins, and nuts, dipped in apple juice glaze while warm. Soft, spiced, and packed with fall flavor.

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Portzilke

Portzilke are traditional German-Russian yeasted fritters loaded with raisins, fried golden in deep fat. A heritage pastry from the Volga German tradition, puffy and sweet.

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Persimmon Bread with Walnuts & Bourbon

Moist persimmon bread studded with walnuts and raisins, lightly spiced and finished with a touch of bourbon. The persimmons keep the loaves tender for days.

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Quick Raisin Bread

Quick raisin bread made with buttermilk, cereal flakes, and no yeast. A simple batter loaf with plump raisins throughout that bakes in one hour with zero rise time.

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Kluski Z Makiem I

Kluski z makiem is a traditional Polish Christmas Eve noodle dish tossed with poppy seed filling, butter, raisins, lemon zest, and vanilla. A sweet, comforting holiday classic.

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Eight Great Peanut Butter Sandwishes

Eight creative peanut butter sandwich spreads featuring figs, banana, apple, raisins, tahini, cheddar, tofu, and more. Cold-pack lunchbox fillings beyond the basic PB&J.

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Perogie Fillings, Cheese

Classic cheese pierogi filling made with cottage cheese or farmer's cheese, eggs, butter, and sugar. A traditional Polish-style sweet cheese filling with optional raisins and cinnamon.

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Six Week Muffins

Make one big batch of raisin bran muffin batter and bake fresh muffins for up to six weeks straight from the fridge. The ultimate meal prep breakfast hack.

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Old Fashioned Raisin Pie

Old-fashioned raisin pie with brown sugar, walnuts, and a hit of orange drink mix in the filling. The double-crust country dessert often called funeral pie for its long shelf life.

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Halloween Candy Corn Bars

Halloween candy corn bars layer chopped chocolate cookies, salty pretzels, and raisins under a white chocolate drizzle, then top with candy corn and Halloween sprinkles. A no-bake bark-style treat kids can help make.

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Fall Harvest Spice Cake

Fall harvest spice cake with apple butter, maple buttercream frosting, and a decorative topping of walnuts, almonds, apricots, cranberries, and raisins. A stunning autumn centerpiece.

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Minced Meat for Pies

Fermented mincemeat made with venison or beef tongue, suet, apples, dried fruit, red wine, cider, and brandy. A six-to-eight-week crock cure transforms the ingredients into the deep, boozy filling of old hunting cabin Christmas pies.

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Cranberry & Orange Sauce

Homemade cranberry orange sauce studded with dried apricots and raisins. This fruity, jewel-toned holiday condiment can be made up to 4 days ahead and thickens beautifully as it chills.

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Bread in Jars: Pumpkin Spice

Pumpkin spice bread baked inside canning jars for shelf-stable giftable loaves. Warming cinnamon, clove, ginger, and raisins meet real pumpkin puree in a self-preserving oven-to-jar bake.

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Curried Apple-Raisin Salad

Curried apple salad with raisins, walnuts, celery, and a creamy curry-lemon dressing made with soy mayonnaise and vegan sour cream. A crunchy, sweet no-cook side dish.