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using: instant coffee

49 FLAVOR recipes

Ultimate Hot Fudge Pudding Cake
Ultimate Hot Fudge Pudding Cake

Gooey, moist and tons of chocolate flavor! It's such an easy way to make a decadent dessert that has chocolate cake, fudge and brownie all in one scoop, which definitely makes everyone give you a big "wow" even you don't have too much baking experience!

Coffee Cream Cake
Coffee Cream Cake

A decadent coffee cream cake will for sure make everyone wow when they put the first piece into the mouth.

Double Chocolate Mocha Cookies
Double Chocolate Mocha Cookies

Adding instant coffee powder into this delicious double chocolate cookie dough makes these absolutely chocolaty and tangy mocha flavored cookies that are hard to resist.

Kahlua Cheesecake Bars
Kahlua Cheesecake Bars

Kahlúa cheesecake bars with a dual layer topping; decadent moist, rich and packed with chocolate flavor.

Chocolate Roulade with Coffee Cream
Chocolate Roulade with Coffee Cream

A very decadent dessert indeed. The chocolate roulade was packed with chocolate flavor, and the coffee cream was rich, creamy and delicious. You don't need much, only one slice is enough to knock your socks off.

Denver Chocolate Pudding Cake (Healthier Version)
Denver Chocolate Pudding Cake (Healthier Version)

A few small twists make a much healthier but still decadent chocolate pudding cake. Wole wheat flour adds some fibre, using half butter and half olive oil cuts down the amount of saturated fat without losing the buttery flavor and moist texture. Spoon the warm and rich chocolate sauce over the pudding cake before serving.

Kahlua Cheesecake Bars (Healthier Version)
Kahlua Cheesecake Bars (Healthier Version)

Super moist, chocolaty and rich. These delicious kaulua cheesecake bars will for sure satisfy your sweet tooth but without letting you feel too guilty.

Mocha Truffles
Mocha Truffles

Mocha Truffles recipe

Coffee Liqueur Ice Cream
Coffee Liqueur Ice Cream

Coffee Liqueur Ice Cream recipe

Best Chocolate Bar Fondue
Best Chocolate Bar Fondue

Very, very good. I used 1/2 semi sweet and 1/2 bittersweet - more of a sophisticated flavor. It was yummy. Stick to the milk chocolate or semi-sweet for the kids though. Besides a variety of fruit, I bought those little creme puffs in the freezer section - they were delicious dipped in the chocolate!

Mayan Truffles
Mayan Truffles

Mayan Truffles recipe

Mocha Pecan Pie
Mocha Pecan Pie

Mocha Pecan Pie recipe

Kahlua Mousse Brownies
Kahlua Mousse Brownies

Kahlua Mousse Brownies recipe

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Coffee Chiffon Cake

Coffee Chiffon Cake recipe

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The Best Coffee Toffee Pie

The Best Coffee Toffee Pie recipe