Low muffin recipes

Classic original and authentic German meatloaf.

Winter greens can be bitter but not when cooked this way. Perfectly complimentary flavors and belly filling warmness. If you've never tried collard greens before this recipe is more than worth the effort.

Crisp bacon, pan-seared scallops on a bed of tatsoi. Quick, easy and tasty!

Try this scrumptious dish that uses the tantalizing duo of chicken and bacon.

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

These cheesy bacon potato skins will for sure make everyone who tries it give you a big wow.

This recipe is my glorified version of a Polish "kapusta," made hearty with the addition of country-style pork ribs, mushroooms and bacon. Traditionally, it is served with "kluski (potato dumplings)" or egg noodles and rye bread.

A classic German style potato salad that is served warm. Perfect for Octoberfest.

No need for Bisquick, this single skillet breakfast pie is quick, easy make from scratch and perfect for two.

This version of bratwurt (German sausage) contains just pork.

Something about bacon goes so well with spinach. Using a hot bacon dressing wilts the spinach just the perfect amount, not rubbery and not too mushy and packed with flavor.

Warm and cheesy hors d’oeuvres that are easy to make. Bacon, cheddar and spinach naturally go together and are oh so tasty.

Southern living inspired quick and easy crust-less pie that uses bisquick baking mix.

Bacon and cheese can both be found in these muffins. Using mostly whole wheat flour and olive oil instead of all-purpose flour and butter makes them much healthier and still taste delicious.

This Oktoberfest cabbage salad is another welcomed recipe at Oktoberfest.

A "quick" kicked-up slow cooker or CrockPot baked beans recipe. Starting with canned baked beans and augmented with two more kinds of beans, bacon, and onions, get this recipe on the table in record time.