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Recipes using: almonds

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Almonds1.5 k Dessert680 Baked Goods450 Cookies340 Chocolate290 Eggs280 Cakes220 Chicken200 Main Dish190 Cheese180 Raisins180 Rice150 Poultry120 Vegetarian100 Salad83 Fruits82 Indian82 Vegetables80 Coconut78 Bread77 Apples76 Christmas75 Holiday67 Oats67 Walnuts67 Pies65 Side Dish64 Mushrooms63 Meats63 Healthy62 Breakfasts & Brunch61 Sweets60 Corn59 Apricots57 Snacks57 Appetizers56 Cheesecakes55 Mexican54 Tomatoes54 Biscotti54 Quick and Easy52 Yeast bread52 Casseroles50 Fish50 Chicken breast50 Curry46 Potatoes45 Yeast43 Whole Wheat43 Bananas43 Italian41 Seafood40 Easy39 Pecans39 Peaches39 Beans and Grains38 High Fibre38 Strawberries38 Nuts36 Regional Cuisine34 Candies34 Pasta33 Low-Fat30 Bars29 Fruits/Nuts26 Pear25 Low Calorie21 Lamb21 Beef21 German21 Easter21 Greek20 Puddings20 Muffins20 Pastries20 Sauces and Gravies19 Soups18 Spinach18 Gluten-Free17 Bundt Cakes17 Light17 Pistachios17 Coffee Cake16 Chinese16 Ice Cream15 Shrimp15 Asian15 Tarts15 Cranberries15 Trout15 Ground Beef14 French14 Diabetic13 Tuna13 Squash12 Broccoli12 Tofu12 Cabbage12 Breakfast12 Microwave11 Cheese and Eggs11 Jewish11 Pork11 Cornmeal11 Bread Machine11 Fudge11 Jellies and Jams11 Wine, Beer & Spirits10 Grains10 Kids10 Brownies10 Bacon10 Blueberries10 Vegan10 Dips9 Beverages9 Masterchefs9 For Kids9 Canned mushrooms9 Pancakes8 Stuffings7 Spanish7 Custard7 Peanuts7 Bran7 Tortes7 No-Gluten7 Barley7 Salmon7 Summer7 Swiss6 American6 Stews6 Party6 New York6 Peanut Butter6 Yogurt6 Berries6 Turkey6 Thanksgiving6 Frozen6 Oysters6 Strudel6 Cantaloupe6 Cucumber6 Barbeque5 Spreads5 Swedish5 British5 Tabasco5 Hot and Spicy5 Buckwheat5 Danish5 Halloween5 Sweet Potatos and Yams5 Snapper5 Sole5 Quick5

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salt24 k sugar20 k flour16 k eggs16 k butter15 k onions15 k garlic13 k water12 k black pepper11 k milk11 k vanilla extract7.3 k tomatoes7.2 k lemon7.1 k stock5.7 k baking powder5.2 k brown sugar5.1 k sweet bell peppers4.9 k lemon juice4.9 k cinnamon4.8 k baking soda4.7 k parsley leaves4.3 k beef4.1 k cream4.1 k chicken4 k chocolate3.8 k celery3.7 k carrots3.5 k scallions, spring or green onions3.5 k ginger2.8 k chicken broth2.8 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.6 k basil2.6 k mushrooms2.5 k parmesan, parmigiano-reggiano cheese, grated2.5 k oregano2.4 k margarine2.4 k cornstarch2.4 k sour cream2.4 k heavy whipping cream2.3 k sweet red bell peppers2.3 k thyme2.2 k potatoes2.2 k soy sauce or tamari (for gluten-free)2.2 k apples2.2 k honey2.1 k cumin2 k chicken breasts2 k cream cheese2 k bay leaves2 k egg whites2 k walnuts2 k vegetable shortening1.9 k cilantro1.8 k yeast, active dry1.8 k pork1.8 k raisins, seedless1.8 k paprika1.8 k butter, unsalted1.7 k almonds1.7 k cheddar cheese1.6 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.6 k chili powder1.6 k bread crumbs1.6 k white wine1.6 k pecans1.6 k cloves1.5 k worcestershire sauce1.5 k lemon zest1.5 k chocolate chips1.4 k vinegar1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k buttermilk1.3 k garlic cloves1.3 k orange juice1.3 k rice1.3 k nuts1.2 k tomato sauce1.2 k bacon1.2 k pineapple1.2 k shrimp1.2 k tomato paste1.2 k orange zest1.1 k olive oil, extra-virgin1.1 k zucchini1.1 k shallots1 k pie shell (9 inch)1 k bananas1 k tomatoes, canned980 beef stock970 mayonnaise950 sesame oil950 green chili peppers940 lime juice930 mozzarella cheese930 white pepper920 red onion920 coconut910 spinach900 chocolate, semi-sweet900 sausage900 beef, steak890 allspice890 peanut butter880 dijon mustard870 jalapeño pepper870 coriander870 sherry860 curry powder850 flour, unbleached, all-purpose840 dill weed830 dry mustard830 prepared mustard830 rolled oats820 molasses810 chicken breast halves, boneless, skinless800 cornmeal790 rosemary leaves790 turmeric790 corn780 ketchup760 cucumbers760 light cream (half&half)740 strawberries720 chocolate unsweetened700 ham700 red wine690 almond extract680 cabbage680 apple cider vinegar680 broccoli florets670 oranges670 turkey670 evaporated milk650 hot chili peppers650 chives650 green peas640 red wine vinegar630 mint leaves630 canola oil630 sesame seeds630 bread flour620 cake flour620 chocolate chips (semi-sweet)620 leeks610 applesauce600 ginger root600 milk, skim590 gelatin, unflavored580 italian plum (roma) tomatoes580 bread570 peanut oil570 monterey jack cheese560 vegetable stock560 corn syrup, light560 green beans540 maple syrup540 cheese540 yogurt, plain530 swiss cheese520 ricotta cheese520 red kidney beans510 brown sugar, light510 whipped topping, prepared500 liqueur500 sage480 eggplant480 cream of tartar480 cumin seeds480 soup, cream of mushroom480 white wine vinegar470 marjoram470 tofu460 kosher salt460 limes460 chickpeas (garbanzo beans)450 sea salt450 balsamic vinegar450 blueberries450 asparagus440 black beans440 tarragon leaves440 whipped cream440 black olives440 avocados440 garlic salt430 cottage cheese430 ground beef, lean430 rice vinegar430 beer420 chicken pieces420 peanuts410
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1,664 recipes

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Shahi Korma (Lamb in Saffron & Cardamom Cream Sauce)

Tender lamb braised in saffron-infused cream sauce with black cardamom, cinnamon, cloves, and rose water. This authentic Shahi Korma is a Mughlai masterpiece finished with golden fried almonds.

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Sommer's Christmas Stollen

Christmas stollen with raisins, almonds, walnuts, lemon and orange zest in a buttery yeast dough, frosted with powdered sugar glaze. Make two to three days ahead for best flavor.

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Very Berry Salsa

Very berry salsa is a sweet-savory fruit salsa of blueberries and strawberries with Vidalia onion, blueberry vinegar, and toasted almonds. Served over sorbet or with pork and poultry.

Mango Ice-Cream
Mango Ice-Cream

Mango ice cream made without a machine, blending ripe mango and papaya with a whipped egg-yolk custard, thick cream, coconut milk and ground almonds, then frozen in a mould until scoopable.

Almond Brownies
Almond Brownies

Almond Brownies: deeply fudgy brownies built on melted chocolate chips with almonds for crunch. Two chocolate hits (melted in batter, folded in whole) for fudgy depth and nutty contrast.

Berry Almond Bundt Cake
Berry Almond Bundt Cake

Cranberry almond bundt cake with cornmeal and applesauce. A dairy-free leaning bundt with tart cranberries, ground almonds, and a soft golden crumb. Drizzle with glaze or dust with powdered sugar.

Glace' Baklava
Glace' Baklava

Glace baklava rolls candied fruit, ground almonds, and egg-bound sugar inside buttered phyllo, bakes until golden, then soaks in lemon-cinnamon syrup. A festive twist on classic Greek baklava.

Airy Pavlova
Airy Pavlova

A healthier version of the classic Australian pudding

How to make almond butter
How to make almond butter

Homemade almond butter is wonderfully thick and creamy, and it tastes like love - warm, freshly roasted almonds.

Rainbow Blossom's Vegan Banana Muffins
Rainbow Blossom's Vegan Banana Muffins

Vegan banana muffins built on cornmeal, rice flour, and soy flour for a gluten-free, dairy-free, egg-free breakfast. Almonds and cinnamon add warmth, mashed banana sweetens.

Simple Baklava Bites
Simple Baklava Bites

Simple baklava bites: buttery phyllo cups twisted into little sachets around a honey-sweetened almond, walnut, and apricot filling. All the baklava flavor, none of the fuss.

Apple Cakes
Apple Cakes

Apple cakes baked muffin-style with a tender sour cream and ground almond crumb, warm nutmeg, and slices of fresh apple fanned across the top. Dusted with powdered sugar for an easy single-serve dessert.

Snack Pumpkin Muffins
Snack Pumpkin Muffins

Snack pumpkin muffins with pumpkin puree, cinnamon, and an optional sliced almond topping. Small-batch (4 muffins), ready in 35 minutes, perfect for a single serving or two cookies and tea.

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Baked Chicken Salad

The classic chicken salad gets a welcome twist in this impressive weeknight wonder. Chicken salad goes casserole, with crunch.

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Appetizer Egg Rolls

Appetizer egg rolls stuffed with pork, cabbage, bean sprouts, currants, and slivered almonds, fried golden and served with a warm ginger apricot dipping sauce. Make-ahead friendly.

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Chicken & Peach Salad Croissant

Chicken and peach salad pairs diced cooked chicken with sweet peaches, sliced almonds, and a creamy sour-cream dressing. Stuff into a buttery croissant for an easy summer lunch sandwich.