Flavor recipes

Add some exotic flavor to dinner with this succulent dish made with small veal cutlets, prosciutto cheese and red wine.

A simple approach that doesn't complicate the delicate flavors of trout, this recipe yields a delicious and attractive entree with a minimum of preparation.

This lemony pumpkin-flavored dessert is low-fat, airy, and souffle-like because it's made with only the beaten whites of the egg. The cake puffs in the steamer and then deflates slightly as it stands.

Try this citrus fruits, vanilla bean and cinnamon stick infused rose, vodka and rum mixture, you wil be so impressed by the tangy flavor.

This recipe blends together a whole bunch of different spices to give the chicken a surprising and unique flavor.

Cherry Cheesecake recipe

Surprise your dinner guests with this decadent lemon cake that is rich and moist.

Amazing White Chocolate Mousse and Kiwi Sauce recipe

Raspberry Sangria