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Recipes using: tomatoes

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Tomatoes4.1 k Main Dish2.9 k Cheese1.7 k Beans and Grains1.3 k Chicken1.1 k Vegetables1 k Vegetarian1 k Beef960 Rice900 Pasta890 Mexican860 Meats840 Ground Beef770 Soups750 Mushrooms740 Potatoes660 Chili540 Fish460 Poultry450 Corn430 Seafood430 Salad420 Italian380 Eggs370 Casseroles360 Side Dish340 Chicken breast320 Stews320 Indian310 Appetizers310 Healthy300 Sauces and Gravies300 Crockpot and Slow Cooker290 Shrimp290 Eggplant260 Low-Fat250 Quick and Easy250 Bacon240 Spinach230 Cabbage220 Low Calorie210 Cucumber210 Curry190 Easy190 Soups & Stews170 Tabasco170 Pork160 Lamb150 Pizza150 High Fibre140 Pies140 Vegan130 Sandwiches130 Regional Cuisine130 Squash130 Salsa130 Hot and Spicy130 Barbeque120 Raisins120 Beer120 Cornmeal120 Broccoli120 Sausages120 Okra110 Whole Wheat99 Greek96 Breakfasts & Brunch93 Tuna91 Tofu88 Cheese and Eggs86 Barley85 Lasagna80 Burgers78 Almonds72 Yeast70 Turkey69 Clams69 Yeast bread69 Scallops65 Gluten-Free64 Light64 Salmon63 Winter61 Cajun60 Bread60 Coconut60 Microwave55 Dips54 Canned mushrooms54 Diabetic52 Relishes51 Apples51 Wild Game50 Pot Roast50 Snacks49 Chowder49 Oats48 Garlic48 Walnuts48 Lunch47 Shellfish46 Baked Goods44 Turnip41 Snapper41 Tex-Mex40 Crab40 Jellies and Jams40 Sun-Dried37 Spanish37 Mediterranean37 Mussels37 Pear35 Bell pepper35 Sweet Potatos and Yams33 Chinese33 Fall33 Venison32 Herbs and Spices31 Holiday31 Pickles31 American30 Brisket30 Button mushrooms30 Grill29 Bananas29 Low Carb29 Thai28 Weightwatchers28 Peanut Butter28 Peanuts28 Grains27 German27 Chocolate27 Fruits25 Masterchefs25 Middle Eastern24 Asian24 Lentils24 Bean Salads24 Meatloaf23 Oysters23 Dressings22 Prodigy22 Shitake mushrooms22 Summer21 Moroccan20 Rabbit20 African19 Peaches19 Sole18 Dinner18 French17 Wheat Free17 Crawfish17 Misc.16 Dumplings15 Squid15 Yogurt15 Trout15 Quick15 Carrot14 Dessert13 Kooknet13 Condiments13 Veal13 Stocks13 Ovo Lacto13 Halloween13 Vodka13 Green beans13 Ham12 Peppers12 San Francisco12 Duck12 Japanese12 Mustard12 Swordfish12 Cakes12 Spreads11 Apricots11 Party11 Turkish11 Russian11 Christmas11 Leftovers11 noodles11 Wine, Beer & Spirits10 Preserves10 Fat-Free10 pie10 Barbecue10 Nuts9 Stuffings9 Tarts9 Breakfast9 Bean9 Porcini mushrooms9 Beverages8 Afghan8 Thanksgiving8

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salt23 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk10 k vanilla extract7.2 k tomatoes7.1 k lemon7 k stock5.6 k baking powder5.1 k cinnamon5 k brown sugar5 k parsley leaves4.9 k sweet bell peppers4.8 k lemon juice4.8 k baking soda4.5 k beef4 k cream4 k chicken3.8 k chocolate3.7 k vinegar3.7 k celery3.6 k carrots3.5 k ginger3.4 k scallions, spring or green onions3.4 k mushrooms3.3 k potatoes2.9 k oranges2.7 k chicken broth2.7 k soy sauce or tamari (for gluten-free)2.7 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k basil2.5 k cilantro2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k oregano2.4 k margarine2.3 k cornstarch2.3 k cumin2.3 k heavy whipping cream2.3 k prepared mustard2.2 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.1 k cheddar cheese2 k honey2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k pork1.8 k yeast, active dry1.7 k pecans1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k cloves1.7 k bread crumbs1.6 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k bacon1.3 k rolled oats1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k pasta1.3 k garlic powder1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k lime juice1.2 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k olive oil, extra-virgin1.1 k orange zest1.1 k green peas1.1 k zucchini1 k spinach1 k olives1 k shallots1 k bananas1 k corn990 pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 red onion920 white pepper910 sherry890 ham880 sausage880 dill weed880 chocolate, semi-sweet870 allspice870 beef, steak860 jalapeño pepper860 dijon mustard850 coriander850 peanut butter850 cabbage840 curry powder830 cucumbers830 rosemary leaves820 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 molasses790 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 ketchup750 lettuce750 turkey720 light cream (half&half)720 strawberries710 chocolate unsweetened680 almond extract680 red wine680 apple cider vinegar670 evaporated milk640 chives640 hot chili peppers630 mint leaves620 red wine vinegar620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 cake flour590 leeks590 ginger root590 applesauce580 milk, skim580 gelatin, unflavored570 italian plum (roma) tomatoes570 salmon570 sage570 bread560 peanut oil560 monterey jack cheese550 vegetable stock550 corn syrup, light550 maple syrup540 coffee530 green beans530 cheese530 yogurt, plain520 tofu520 ricotta cheese510 eggplant500 swiss cheese500 cherries500 brown sugar, light500 red kidney beans500 whipped topping, prepared490 liqueur480 cumin seeds470 soup, cream of mushroom470 cream of tartar470 white wine vinegar460 kosher salt460 marjoram460 limes450 crab meat450 blueberries440 beer440 peanuts440 sea salt440 cranberries440 balsamic vinegar440 chickpeas (garbanzo beans)440 asparagus440 tarragon leaves440 black beans440
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7,068 recipes

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Coniglio Alla Cassia

Rustic Italian braised rabbit with red wine, tomatoes, garlic, and bay leaves. A traditional Roman-style dish that makes its own rich pasta sauce.

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Mad Mike's Chili

Mad Mike's chili: a no-beans, all-meat Texas-style red made with cubed round steak, V8, enchilada sauce, and a mountain of chili powder. Slow simmered three hours until thick and deep.

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Santa Fe Grande

Santa Fe Grande layers taco-seasoned grits, set firm and cut into triangles, with melted Monterey Jack and green chilies. A make-ahead Southwestern grits bake topped with cilantro, salsa, and sour cream.

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Braising Veal Shanks

Braising can turn a tough piece of meat into a tender, fall off the bone, comfort food. I can think of no better example than the classic dish osso buco, made from veal shanks.

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Mexican Pasta Pie

Mexican pasta pie layered with ziti, taco-seasoned tomatoes, black beans, chicken, ricotta, and cheddar. A baked casserole that combines pasta night with taco night in one dish.

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Jack Jubilee

Jack Jubilee layered Tex-Mex casserole with corn chips, Monterey Jack, green chiles, and a creamy egg-tomato sauce, topped with sour cream and cheddar. Retro potluck classic.

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Woodsy Mushroom Goulash

Vegetarian mushroom goulash with fresh tomatoes, sweet paprika, and bell peppers in a creamy yogurt-sour cream sauce. Earthy, rich, and ready in about an hour over egg noodles.

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Hearty Vegetable Barley Soup

Hearty vegetable barley soup with lean ground beef, pearl barley, tomatoes, carrots, celery, and frozen mixed vegetables. A budget-friendly weeknight pot full of fiber.

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Tofu Provencal

Golden pan-fried tofu simmered in a rustic Provencal tomato sauce with green beans, garlic, basil, and oregano. French-inspired, vegan, and on the table in 30 minutes.

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Spicy Country-Style Chicken

Quick Chinese-style chicken stir-fry with shredded breast, bamboo shoots, zucchini, and bell peppers tossed in chili bean sauce and dark soy for a fiery weeknight dinner.

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Veal Loin Chops with Double Tomato Sauce

Pepper-crusted veal loin chops simmered in a gutsy double tomato sauce with sun-dried tomatoes, mushrooms, red wine, and a kick of Tabasco. Served over pasta with grated Romano.

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Tex Mex Turkey Casserole

Layered Tex-Mex turkey casserole with homemade spiced tomato sauce, corn, bell peppers, tortilla chips, and melted Monterey Jack. The best use for leftover turkey.

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Safaid Channe

Safaid channe is a Pakistani white chickpea curry with ginger, coriander, cardamom, and tomatoes. A fragrant vegetarian dish served with puffy bread.

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Bolognese Meat Sauce

This delicious meat sauce made with minced carrots, celery and succulent ground veal tastes wonderful with any kid of pasta you like.

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Amazingly Delicious Stuffed Cabbage Rolls

Stuffed cabbage rolls with brown rice, dillseed, marjoram, paprika, onions, and herbs wrapped in blanched cabbage leaves and braised in tomato-vermouth sauce. A vegetarian German Kohlrouladen.

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Green Tomato Bread

Green tomato bread with pureed green tomatoes, plumped raisins, cinnamon, cloves, and chopped nuts baked into a spiced quick bread. The best way to use up end-of-season unripe tomatoes.