Pork recipes

This simple and scrumptious dish made with hot italian sausages and white wine is sure to have you licking your lips.

It is sure well worth the effort, because these sausages are the best tasting ones!

Meat filled green peppers in a spicy tomato cream sauce. A hand me down family recipe that I have greatly modified & finally written down.

We have updated this spicy cajun recipe with more clear directions and adjusted it to be less spicy and use less salt.

New Orleans' most popular sausage, a type of country sausage made with pork, or pork and beef. It's not really smoked, but has a fine smokey flavor that makes it an ideal seasoning meat for our favorite bean dishes, gumbos, and jambalayas. We also like it pan grilled as a breakfast or dinner sausage.

1981 Winning Recipe Chili recipe

Breakfast Spiced Pork Casserole recipe