Raisin bran cake recipes

Followed the recipe exactly, and the pudding came out absolutely delicious. The caramel sauce at the bottom added another layer of yumminess to the buttery and moist delicious cake.

Fat-Free Pumpkin Bran Muffins recipe

This desert, a cross between cake and sweet bread, is often baked for Easter.

Banana Raisin Walnut Muffins recipe

Panettone (Italian Fruitcake) recipe

These days it seems to be all the rage among my Facebook friends to post and repost ad nauseum a seemingly neverending list of recipes that SEEM like they might be super delicious. I haven't really saved any of them. Until now. I really really didn't want to lose this one so I'm sharing it with my colleagues on MY favorite recipe site. RecipeLand!

Very moist. I replaced a cup of white flour with whole wheat flour and used milk instead of yogurt. Perfectly delicious!

Normally, this cake is made in a bundt or tube pan. Today, I chose to make only half the recipe and bake in four ramekins for approximately 17 minutes. While the glaze was still wet, I sprinkled the little cakes with some multicolored nonpareils to make them a little more festive. Feliz Cinco de Mayo!

Orange Bundt Cake recipe

This cake is amazingly moist, which almost makes people wonder if it's made from the cake mix in the box. The sour cream frosting gives the cake a smooth and creamy texture, also adds just enough tang.

Pumpkin-Bran Muffins recipe

A fudgetastic cake for Valentine's Day.

Vanishing Oatmeal Raisin Cookies recipe

Recipe clipped from an old newspaper. Quick and easy and yummy! :)

Angel Pound Cake recipe

Quite nice, very soft creamy and delicate texture inside the cakes. The sweet and slightly spicy parsnip and sweet corn work well together. We served them with some homemade sweet chili sauce.