10,000 recipes
Berry coffee cake with a soft, yogurt-tender crumb studded with fresh blueberries, raspberries, or whatever berries you have on hand. A simple square-pan breakfast cake ready in 40 minutes.
Full of delicious banana flavor, accented with chocolate.
Store-bought chocolate ice cream mixed with toasted walnuts and dried cherries, with homemade oreo cookies make these addictively delicious ice cream sandwiches that will for sure please your sweetest tooth :)
These scrumptious muffins are perfect to enjoy while tanning outside on a hot summer day.
This buns are very smooth and delicious.You can adapt this bun recipe to your own taste.Shape as a porcupine.
Easy chocolate chip cookies made with shortening for a soft, tender crumb and cookies that hold their shape. Bake them less for chewy, longer for crisp, your call.
Italian Queen's biscuits (biscotti di regina) coated in toasted sesame seeds. Sicilian Christmas and wedding cookies with a tender, crumbly texture under the nutty sesame crust.
Modak is an Indian traditional dish, especially prepared on Ganesh Chaturthi...... Modaks are considered to be the favorite sweet dish of Lord Ganesha......This dish is very delicious, people especially kids love it....
Moist chocolate cake made healthier with whole wheat pastry flour, canola oil, and buttermilk. Hot coffee deepens chocolate flavor for 12 servings.
Chewy cocoa brownies studded with crunchy nuts combine fudgy chocolate flavor with textural contrast in every bite.
Dark chocolate, corn syrup, and crunchy walnuts bake into fudgy brownies with crackly tops that taste like Mom's kitchen in every bite.
Halloween pumpkin pie with a from-scratch pastry crust, silky spiced custard, and fresh grated ginger for a livelier kick than the usual canned pie. The kind of pumpkin pie that earns its place on the autumn table.
Pumpkin pie with pan-browned pumpkin for deeper caramelized flavor and a sugar-flour barrier under the custard that keeps the crust crisp. Holiday classic, reimagined.
Almost Whole Wheat Choco Banana Peanut Cookies recipe
Crisp sugar cookies: thin, snappy roll-out cookies with vanilla and a hint of lemon, sprinkled with sugar before baking. Old-fashioned cookie jar staple that holds intricate cutter shapes.
Soft and springy, delicate slightly sweet and milky flavor it perfect for pizza toast or finger sandwiches. Kids love the soft and playful crumb of Shokupan and it toasts wonderfully.