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Recipes using: parsley leaves

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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk11 k vanilla extract7.3 k tomatoes7.2 k lemon7.1 k stock5.7 k baking powder5.2 k cinnamon5.1 k brown sugar5.1 k parsley leaves5 k sweet bell peppers4.9 k lemon juice4.8 k baking soda4.6 k beef4.1 k cream4.1 k chicken3.9 k chocolate3.7 k vinegar3.7 k celery3.7 k carrots3.5 k ginger3.5 k scallions, spring or green onions3.4 k mushrooms3.3 k potatoes2.9 k oranges2.8 k chicken broth2.8 k soy sauce or tamari (for gluten-free)2.7 k green bell peppers2.6 k sour cream2.6 k nutmeg2.6 k powdered sugar2.6 k basil2.6 k cilantro2.5 k parmesan, parmigiano-reggiano cheese, grated2.5 k oregano2.4 k margarine2.4 k cornstarch2.4 k cumin2.3 k heavy whipping cream2.3 k prepared mustard2.3 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.2 k cheddar cheese2.1 k honey2.1 k raisins, seedless2 k chicken breasts2 k bay leaves2 k egg whites2 k walnuts2 k vegetable shortening1.9 k pork1.8 k yeast, active dry1.8 k paprika1.7 k pecans1.7 k butter, unsalted1.7 k almonds1.7 k cloves1.7 k bread crumbs1.7 k cayenne pepper1.6 k egg yolks1.6 k cocoa powder1.6 k ground beef1.6 k chili powder1.6 k white wine1.6 k worcestershire sauce1.5 k lemon zest1.4 k chocolate chips1.4 k bacon1.4 k rolled oats1.4 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k pasta1.3 k red pepper flakes1.3 k orange juice1.3 k buttermilk1.3 k garlic cloves1.3 k lime juice1.3 k shrimp1.2 k nuts1.2 k tomato sauce1.2 k pineapple1.2 k tomato paste1.1 k mayonnaise1.1 k coconut1.1 k orange zest1.1 k olive oil, extra-virgin1.1 k green peas1.1 k zucchini1.1 k spinach1.1 k olives1 k shallots1 k bananas1 k pie shell (9 inch)1 k corn1 k mozzarella cheese990 tomatoes, canned970 beef stock970 sesame oil940 green chili peppers940 red onion930 white pepper920 sherry900 ham900 sausage890 dill weed890 chocolate, semi-sweet890 allspice880 beef, steak880 jalapeño pepper870 dijon mustard870 peanut butter870 coriander860 cabbage860 curry powder840 cucumbers840 rosemary leaves830 flour, unbleached, all-purpose830 dry mustard820 broccoli florets810 molasses800 chicken breast halves, boneless, skinless790 cornmeal780 turmeric780 ketchup760 lettuce760 light cream (half&half)740 turkey730 strawberries720 chocolate unsweetened700 red wine680 almond extract680 apple cider vinegar670 evaporated milk650 chives640 hot chili peppers640 pumpkin630 mint leaves630 sesame seeds630 red wine vinegar630 canola oil620 bread flour620 cake flour620 chocolate chips (semi-sweet)610 applesauce600 leeks600 ginger root590 milk, skim590 gelatin, unflavored580 italian plum (roma) tomatoes580 sage570 salmon570 bread570 peanut oil560 vegetable stock560 monterey jack cheese560 corn syrup, light550 maple syrup550 coffee540 cheese530 green beans530 yogurt, plain530 tofu520 ricotta cheese510 swiss cheese510 eggplant510 red kidney beans510 cherries500 brown sugar, light500 whipped topping, prepared490 liqueur490 soup, cream of mushroom480 cumin seeds480 cream of tartar480 white wine vinegar470 marjoram460 kosher salt460 limes460 crab meat460 cranberries450 blueberries450 beer450 peanuts450 chickpeas (garbanzo beans)450 sea salt440 balsamic vinegar440 asparagus440 black beans440 tarragon leaves440
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4,951 recipes

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Huachinango Maria Teresa

Huachinango Maria Teresa, a Mexican red snapper casserole with poached fish, eggs, cream, red bell peppers, and bread crumbs baked until set. A traditional coastal Mexican seafood dish.

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Hummus

Classic homemade hummus with chickpeas, tahini, lemon juice, garlic, parsley, and scallions, blended thick and creamy. Vegan Middle Eastern dip ready in 15 minutes.

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Immpossibe Broccoli-Cheese Pie

Crustless broccoli cheese pie with Swiss and Parmesan, eggs, nutmeg, and a dash of hot sauce. An easy impossible pie with no pastry to fuss over.

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Indian Chicken Pies

Indian chicken pies with flaky lard-and-margarine pastry wrapped around garam masala-spiced chicken, mushrooms, and corn. Handheld curry-pot pies worth the weekend effort.

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Insalata Tricolore

Insalata tricolore with fire-roasted red and yellow bell peppers and raw fennel strips dressed in extra-virgin olive oil and parsley. A vibrant Italian salad with smoky, sweet, and anise flavors.

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Irish Loin of Pork with Lemon & Herbs

Roasted boneless pork loin rubbed with lemon zest, parsley, basil and garlic, served with a sherry pan sauce. Irish-inspired roast for Sunday dinner or holidays.

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Irish Stew (2) [Biddy Whyte Lennon]

Traditional Irish lamb stew layered with potatoes, onions, thyme, and parsley, then slow-cooked in the oven. Just seven ingredients for a hearty, rustic one-pot supper.

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Italian Herbed Potatoes

Italian herbed potatoes made in the microwave with frozen hash browns, green onions, Italian seasoning, and Parmesan cheese. A 20-minute side dish with herb-butter flavor and zero oven time.

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Italian Pepper Dip

Italian pepper dip made with creamy Italian dressing, roasted red bell pepper, and fresh parsley. A three-ingredient no-cook dip for shrimp, crackers, or raw vegetables.

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Italian Sausage & White Wine Spaghetti Sauce

Italian Sausage and White Wine Spaghetti Sauce recipe

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Jadi's Garlic Bread

Jadi's garlic bread takes a French loaf over the top with a butter, parmesan, mayo, and five-clove garlic spread. Foil-baked then broiled for the ultimate crisp-edged, cheesy center.

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Kakavia

Kakavia is the Greek fisherman's soup: tomato, fennel, and herb broth simmered with mixed fish, lobster, shrimp, and scallops, ladled over thick toast. Rustic Mediterranean seafood stew at its most generous.

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Kalbsbrust Mit Krauterfullung (Veal Breast)

Stuffed veal breast with an herb filling of bacon, mushrooms, ground beef, dill, and tarragon, roasted in a Dutch oven with a sour cream pan gravy. A classic German Sunday roast.

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Kalbsschnitzel in Currysosse (Veal Steaks / Lemon & Curry)

Kalbsschnitzel in Currysosse is German veal cutlets in a creamy curry-lemon sauce with tomato paste, onions, and a splash of cognac. A sophisticated 40-minute dinner.

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Kalbssxhnitzel in Currysosse (Veal Steaks / Lemon & Curry)

Kalbsschnitzel in Currysosse: German veal cutlets browned and served in a creamy curry sauce with lemon juice, tomato paste, evaporated milk, and a splash of cognac.

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Khichadi From Maja

Khichadi cooks basmati rice and moong dal with cinnamon, cloves, mustard seed, and asafetida, then folds in toasted nuts, coconut, currants, and garam masala. Ayurvedic Indian comfort one-pot.