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Fish Recipes

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2,461 recipes

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Italian Cioppino

Incredibly delicious! This is my signature dish when I have company to come over, and it wows the crowd every singe time.

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Marinated Salmon Steaks

Enjoy a nice summer day with this savory dish that will please anyone who is a fan of salmon.

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McDonalds Filet-O-Fish®

Make it better than McDonalds and do it yourself with this Filet O Fish recipe.

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Sauteed Shrimp & Prawns with Spicy Plum Sauce

Sauteed Shrimp & Prawns with Spicy Plum Sauce recipe

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Spicy Egg Noodles (Bamee Haeng)

Serve this dish for breakfast, lunch or as a snack or as a side dish in a Western- style meal.

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Tom Kha Gai (Chicken Coconut Soup)

Authentic Tom Kha Gai, the classic Thai chicken coconut soup simmered with galangal, lemongrass, and kaffir lime leaves. Finished with a fiery chili-lime punch. Fragrant, creamy, and on the table in 30 minutes.

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Tuna Lasagna Bundles

Lasagna noodles rolled around a filling of canned tuna, mixed vegetables, cheddar, and bread crumbs, then baked in creamy mushroom sauce. A fun twist on tuna casserole night.

Favorite Grilled Salmon & Marinade
Favorite Grilled Salmon & Marinade

Grilled salmon with a tangy red wine vinegar and Italian-herb marinade. A simple, foolproof grilling recipe with garlic, olive oil, and fresh herbs that lets the salmon flavor shine.

Justin's Tuna Salad
Justin's Tuna Salad

Quick and easy to put together, spoon the salad over toasted whole grain bread to make it even healthier, and it also tastes delicious.

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Shrimp Bisque

Rich shrimp bisque built from sautéed shells, fish stock, brandy, paprika, heavy cream, and dry sherry. A classic French technique that extracts every ounce of shrimp flavor.

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Sri Lanka Dallo ( Stuffed Cuttle Fish Curry)

Dallo is a Sri Lankan stuffed cuttlefish curry. Tender cuttlefish packed with roasted gram and spices simmer in a rich coconut milk gravy laced with cardamom, fenugreek, and curry leaves.

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Nuoc Cham (Vietnamese Chili Sauce for Dipping)

Nuoc cham Vietnamese dipping sauce with fish sauce, chili, garlic, vinegar, and lemon juice. The essential condiment for spring rolls, pho, rice bowls, and grilled meats.

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ALL-IN-ONE TUNA CASSEROLE

A succulent and scrumptious tuna casserole made with green peas, egg noodles and cheddar cheese.

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Steamed Fish & Spinach

Fish fillets nestled in spinach with sauteed onions, garlic, white wine, and tarragon, grilled in foil packets over medium coals. A low-calorie, no-mess grilled fish dinner for summer cookouts.

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Salmon Spinach & Cannelloni

Salmon and spinach cannelloni filled with ricotta, poached salmon, and chopped spinach, blanketed in a reduced tomato-cream sauce and baked under Parmesan. Rich, restaurant-style pasta for company.

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Easy Crab Imperial

Crab imperial with flaked crab meat, mayonnaise, and stiffly beaten egg whites baked under golden bread crumbs. A Chesapeake Bay classic that's ready in under an hour with just 5 minutes of prep.