Dessert Recipes

Turkish Baklava recipe

Buttermilk Carrot Cake recipe

A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired.

This summer, satisfy your chocolate side with this amazing treat!

Apple Bundt Cake recipe

Easy Apple Turnovers recipe

Black Walnut Pound Cake recipe

Baklava Rolls recipe

Baklava (Papadakis Taverna) recipe

This recipe comes from Italy by way of Argentina. Maxwell Mowry of Charleston got this recipe when he lived in Buenos Aires in the early l970s. Since there are more people of Italian ancestry in Argentina than of Spanish ancestry, it is not surprising to find panettone there, where it is called in Spanish pan dulce, meaning 'sweet bread.' At Christmas in Argentina, pan dulce is eaten accompanied by sparkling apple cider. Houseware shops in Argentina sell special tall cylindrical springform pans to bake the pan dulce, but an empty, greased 1-pound coffee can may be used.

Vanilla Wafer Walnut Rum Balls recipe

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These delicious rolls are made from phyllo pastry, and they are so elegant and pretty to be gifts too.

Baklava 2 recipe

Carrot Cake with Lemon Frosting recipe

Frosted Fudge Brownies recipe