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onions6 k salt5.4 k garlic5.2 k black pepper4.5 k tomatoes3 k beef2.6 k butter2.5 k chicken2.4 k eggs2.2 k stock2.2 k sweet bell peppers2.2 k flour2.1 k parsley leaves1.9 k sugar1.7 k lemon1.6 k milk1.6 k mushrooms1.6 k chicken breasts1.3 k scallions, spring or green onions1.3 k soy sauce or tamari (for gluten-free)1.3 k green bell peppers1.2 k celery1.2 k lemon juice1.1 k ginger1.1 k oregano1.1 k carrots1.1 k ground beef1 k pork1 k vinegar1 k chicken broth1 k cumin1 k rice1 k thyme940 basil940 parmesan, parmigiano-reggiano cheese, grated930 sweet red bell peppers920 prepared mustard910 potatoes910 cheddar cheese900 bread crumbs880 paprika860 chili powder840 cilantro820 cornstarch760 bay leaves740 worcestershire sauce720 white wine690 tomato sauce680 brown sugar650 cream640 cayenne pepper630 sour cream620 beef, steak590 garlic powder590 shrimp570 red pepper flakes560 chicken breast halves, boneless, skinless560 mozzarella cheese530 tomato paste530 garlic cloves520 red hot pepper sauce510 beef stock510 bacon490 tomatoes, canned450 ketchup440 olives430 green peas410 oranges390 honey390 dijon mustard390 nutmeg390 sherry380 turkey380 sausage380 lime juice380 sesame oil380 spinach370 green chili peppers370 margarine370 shallots370 cinnamon370 rosemary leaves370 zucchini350 corn340 ham340 olive oil, extra-virgin340 red wine330 broccoli florets330 soup, cream of mushroom330 dry mustard320 red onion320 jalapeño pepper320 salmon320 mayonnaise320 heavy whipping cream310 apples310 cloves310 white pepper290 ground beef, lean290 curry powder290 coriander280 yogurt270 swiss cheese260 monterey jack cheese260 sage260 butter, unsalted260 dill weed250 red kidney beans250 ginger root240 hot chili peppers230 lamb230 pork chops220 cheese220 turmeric220 cabbage220 lettuce220 chicken pieces220 beef roast210 peanut oil210 pineapple210 italian plum (roma) tomatoes210 beer210 orange juice200 red wine vinegar200 cornmeal200 garlic salt200 apple cider vinegar200 lemon zest200 marjoram200 beef, round steak200 almonds190 chives190 salsa190 tarragon leaves190 crab meat190 tofu190 egg whites180 ricotta cheese180 pie shell (9 inch)180 allspice180 light cream (half&half)180 black olives180 bread170 cumin seeds170 soup, cream of chicken160 leeks160 sesame seeds160 balsamic vinegar160 onion powder160 canola oil160 kosher salt160 mushrooms, canned160 raisins, seedless160 tuna150 noodles150 limes150 eggplant150 capers150 spaghetti150 black beans150 rice vinegar150 mint leaves150 green beans150 chicken, whole150 pimentos140 baking powder140 egg yolks140 cucumbers140 barbecue sauce140 vegetable stock140 pinto beans140 yellow onion140 asparagus130 flour tortillas130 italian seasoning130 cream cheese130 biscuit baking mix (bisquick)130 onion soup mix120 beef, sirloin steak120 pasta120 water chestnuts120 feta cheese120 yogurt, plain120 yeast, active dry120 chickpeas (garbanzo beans)120 orange zest120 cottage cheese120 seasoned salt120 long grain rice120 snow pea pods120 corn tortillas (6-inch)120 nonstick cooking spray120 peppercorns120 pine nuts120 walnuts110 salmon fillets110 brown rice110 chili sauce110 cheddar cheese, very old, sharp110 sundried tomatoes110

10,000 recipes

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Capital Punishment Chili

Capital punishment chili is a fiery Texas-style bowl of red: chunks of beef chuck and pork simmered low with beer, a mountain of chili powder and cumin, a touch of mole and masa harina. No beans, all bold.

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Chinese Spicy Cold Noodles with Chicken

Cold chewy noodles with shredded chicken and silky egg strips in spicy Sichuan dressing. This make-ahead Chinese salad is perfect for hot summer nights, ready in an hour.

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Baked Salmon Croquettes

Elegant baked salmon croquettes made with fresh salmon, dill, lemon zest, and cream, set in individual ramekins and finished with sour cream and caviar. A refined take on a Southern classic.

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Jimmy's Sweet & Sour Meatballs

Stovetop sweet and sour meatballs glazed in tangy pineapple sauce with crisp-tender green peppers in just 40 minutes.

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Whole Roasted Chicken Stuffed with Dirty Rice

A Cajun showstopper: whole roasted chicken rubbed with Creole seasoning and stuffed with homemade dirty rice built on a dark roux, gizzards, ground pork, and the holy trinity.

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Chicken Satay with Cucumber Sauce

Chicken satay with lime-curry-honey marinated chicken skewers, served with a fresh cucumber-vinegar sauce. A light Southeast Asian-inspired appetizer or main, broiled indoors in under 10 minutes.

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Barbecued Pork & Coleslaw Sandwiches (Super Bowl)

Broiled pork tenderloin sliced and tossed in homemade BBQ sauce, piled on kaiser rolls with a tangy vinegar coleslaw. The ultimate game day sandwich, ready in about 35 minutes.

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Barbecue Ground Beef

A simple but delicious beef dish that can be served over noodles or with mashed potatoes.

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My Steak & Kidney Pudding

Steak and kidney pudding with diced beef and kidneys in a suet pastry crust, steamed for 4 hours until the meat is meltingly tender. A proper British steamed pudding done the traditional way.

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Chicken Breasts & Artichokes with Fettuccini

Butter-poached chicken and artichoke hearts over fettuccine in a silky sherry vinegar cream sauce. An elegant 40-minute dinner that tastes like a night out.

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Red's Barbecued Brisket

Bring some Texas-style cooking into your kitchen with this delicious and easy recipe that's hassle-free!

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New Year's Pork Roast with Saurkraut

New Year's pork roast slow-cooked overnight on a bed of sauerkraut with beer. A traditional good luck meal that feeds the family all day long.

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Chicken & Green Bean Casserole

Chicken and green bean casserole baked in a pressed rice crust with cream of mushroom soup and crispy French fried onions on top. A cozy one-dish dinner the whole family will love.

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Forgotten Minestrone

A succulent and scrumptious dish made with juicy tomatoes, zucchini and chickpeas.

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Stir-Fry Beef with Peppers & Onion

A quick and flavorful stir-fry featuring tender beef sirloin, vibrant bell peppers, onions, and mushrooms, all tossed in a savory soy-sherry sauce. Perfect for a weeknight dinner over rice.

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Calypso Pork Chops

Caribbean-marinated grilled pork chops soaked in orange juice, lime, dark rum, and warm spices. Ziplock bag marinade, 12 minutes on the grill, island vibes on your plate.