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Salad recipes

from the Seafood collection
using: prepared mustard

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salt52 black pepper44 lemon juice42 shrimp42 mayonnaise39 onions35 scallions, spring or green onions32 garlic29 eggs26 celery26 water24 parsley leaves24 tomatoes21 crab meat20 sweet red bell peppers18 lemon17 shallots17 olive oil, extra-virgin17 sugar16 dijon mustard15 green bell peppers15 sour cream14 cucumbers14 basil13 prepared mustard13 dill weed13 mixed salad greens12 red hot pepper sauce12 cilantro11 butter10 ginger10 chives10 lime juice10 soy sauce or tamari (for gluten-free)9 red onion9 oranges9 avocados9 tuna9 oregano8 apples8 red wine vinegar8 balsamic vinegar8 asparagus8 mint leaves8 worcestershire sauce8 lettuce leaves8 vinegar7 bay leaves7 curry powder7 white wine7 horseradish7 pickles, dill7 tuna fish7 white vinegar7 carrots6 paprika6 honey6 bacon6 sesame oil6 limes6 thyme6 shrimp, cooked6 tuna, canned6 herring6 potatoes5 cream cheese5 cayenne pepper5 white pepper5 olives5 white wine vinegar5 fish sauce5 romaine lettuce5 red chili peppers5 salad dressing, italian5 yogurt, plain5 chervil5 belgian endive5 green peas5 tarragon leaves5 spanish onions5 flour4 garlic cloves4 bread crumbs4 sherry4 green beans4 salsa4 lettuce4 water chestnuts4 black olives4 fish4 orange zest4 squid4 lobsters4 red pepper flakes4 beets4 salad dressing mix, italian4 mushrooms3 garlic powder3 cumin3 tomato paste3 almonds3 zucchini3 corn3 dry mustard3 spinach3 coriander3 peppercorns3 peanut oil3 leeks3 celery seeds3 chili sauce3 lemons3 rice vinegar3 lemongrass3 heavy whipping cream3 grapefruit3 italian plum (roma) tomatoes3 anchovy fillets3 lobster tails3 pasta, elbow macaroni3 pasta shells3 dill relish3 fennel bulb3 hot chili peppers3 mayonnaise, light3 yogurt3 cherry tomatoes3 herring, pickled3 chicken broth3 salmon3 marjoram3 salad dressing, mayonnaise style3 green chili peppers3 sweet yellow bell peppers3 ginger root3 cabbage3 rice2 cheddar cheese2 tomato sauce2 walnuts2 orange juice2 buttermilk2 garlic salt2 egg yolks2 cream2 apple cider vinegar2 seasoned salt2 sweet bell peppers2 onion powder2 eggplant2 coriander seeds2 sesame seeds2 monterey jack cheese2 black beans2 jalapeño pepper2 pimentos2 peanuts2 gelatin, unflavored2 mustard seeds2 fish fillets2 herbs2 whipped cream2 salmon fillets2 black peppercorns2 tequila2 salad dressing2 tarragon vinegar2 pickling spices2 kosher salt2 chickpeas (garbanzo beans)2 radishes2 picante sauce2 horseradish sauce2 arugula (roquette)2 old bay seasoning2 orange juice, concentrated2 italian parsley2 lime zest2 sea scallops2 boston lettuce2 salad dressing, thousand island2 radicchio2 english cucumber2 honeydew melon2 crawfish tails2 tomatoes, canned2 sherry vinegar2 salad dressing, catalina2 salmon, canned2 grouper2 mangos2 horseradish root2 truffles2 crayfish2 red lettuce2 bread, white2 scallops2 halibut fillets2 fennel fronds2
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13 SALAD recipes

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Haring Salade (Marinated Herring Salad)

Haring salade, a traditional Dutch marinated herring salad with beets, potatoes, apples, and dill cream dressing. A tangy, no-cook Northern European classic.

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Sadie's Shrimp Salad Dressing

Cajun shrimp macaroni salad with a zesty mayo dressing spiked with hot sauce, Worcestershire, lemon juice, mustard, and ketchup. A big-batch Southern potluck favorite.

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Bold Herring Salad

Bold herring salad, marinated herring tossed with apple, Spanish onion, potato, and beets in a creamy dill dressing. A sweet-tart, savory Northern European salad with a rosy hue, served chilled.

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Tuna Salad (Justin Wilson's)

Cajun cooking legend Justin Wilson's tuna salad kicks it up with hot sauce, dill relish, and mustard stirred into chopped hard-boiled eggs and mayo. Ready in 10 minutes flat, this spicy Southern spin on canned tuna is anything but boring.

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Sillsallad (Herring Salad in Sour Cream Sauce)

Traditional Swedish sillsallad with chopped herring, beets, potatoes, apple, and dill in an egg yolk dressing, served with a pink beet-sour cream sauce. A Scandinavian holiday classic.

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Mersey Point Marinated Herring Salad

Marinated herring salad with diced potatoes, beets, apples, and dill pickles dressed in a whipped cream dill dressing. A classic Maritime Canadian cold salad with Scandinavian roots.

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Tuna Salmon Rosette with Cucumber Salad & Citrus Oil

Tuna salmon rosettes pair sashimi-style rolled fish slices with a honey-soy cucumber salad, then finish with hot citrus oil poured tableside. Restaurant-level Asian fusion plating at home.

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Chiffonade Of Lobster

Seafood lovers will love this succulent lobster dish that is perfect for a romantic dinner for two at home.

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Crab Dip #2

Warm crab dip with white wine, prepared mustard, and grated onion, gently heated and served with crackers. A full pound of crab makes this a generous party appetizer.

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Shrimp with Peas & Carrots

A chilled shrimp and vermicelli salad loaded with peas, green onions, dill pickles, hard-boiled eggs, and bell pepper in a tangy sour cream and mustard dressing. A hearty make-ahead salad that feeds a crowd.

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Grilled Shrimp Wrapped in Bacon

Bacon-wrapped grilled shrimp served warm over a radicchio, endive, and Bibb lettuce salad with julienned peppers and a balsamic-thyme vinaigrette.

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Lobster Parisienne

Chilled lobster tails stuffed with a creamy lobster salad made with mayonnaise, tarragon vinegar, mustard, lemon juice, and fresh herbs. An elegant no-cook first course for a special dinner.

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Tuna Pitas with Yogurt & Mustard

Tuna salad pita pockets bound with yogurt and mustard instead of mayo, brightened with fresh dill. A lighter lunch option ready in 10 minutes.