11 kosher recipes

Breaded and golden-fried goat cheese medallions are a great appetizer served with a drizzle of honey, garnished with sliced or diced peppers and spread on baguette slices. These little beauties would also be great atop a green salad.

This is a great cold salad. The basil and cherry tomatoes marry perfectly with a high-quality sweet balsamic vinegar along with tender-crisp green and yellow wax beans.

Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.

These roasted almonds are tasty and crunchy, all the seasonings and brown sugar add the amazing flavor to the almonds. Good snack or when you have guests to come, it will satisfy everyone.

.

.

Summer means fishing time, so try this succulent fish dish that's will have you licking your lips in satisfaction.

A new but scrumptious side dish that can be served with baked fish or a pot roast.