Curried Mustard Greens & Garbanzo Beans with Sweet Potatoes recipe
Classic Chinese dish fit for a General.
A delicious and decadent dessert is made with light cream and fresh peaches and strawberries.
When I go to potlucks, family gatherings or on hunting and fishing trips with my husband and son, this cake is one of my favorite desserts to bring. The flavorful cake stays moist as long as it lasts, which isn't long!
Made popular back in the 1960's by a bakery in Brooklyn. Chocoholics of all ages love this rich chocolate layer cake that uses a thick pudding instead of icing.
Swiss Crabmeat Quiche recipe
I saw this recipe in the coupon section of a Sunday Oregonian, and put it aside as I read the rest of the paper. This recipe is easy and oh so yummy. They don’t last long!
Elderberry Grape Jelly recipe
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