This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.
Simply blanched the rapini, then a quick stir-fry with ginger, garlic, soy sauce, sesame oil and rice vinegar. The simply tasty dish can be served as a side dish or toss with cooked pasta to make a meal.
This easy, tasty and refreshing couscous salad is a perfect side dish served with an oven-roasted or pan-seared tilapia.
Spicy Pumpkin Muffins recipe
Creamy Cheesecake Pumpkin Pie recipe
Basil and beets inside ravioli bundles served on a bed of roasted garlic cream sauce.
If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!
This is called the Giuseppe Taco, we got the recipe from El Gastronomo Vagabundo taco truck.
Shiitake mushrooms, tofu and potatoes are like sponge that soak all the great flavor from the miso stew. Green beans add bright color and nice crisp, and the glass noodles give a bit chewiness and some healthy calories that are good for you.
This quick and easy salad is packed with great flavour, and it's so refreshing.
Maple Pumpkin Pie recipe
This is an easy way to make your own cosmos.
This easy fried rice is also very versatile to make. You can use any other vegetables that you have on hand. Feel free to add some scrambled eggs if you want extra protein boost. The leftover can be kept in the fridge for at least two days.
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