Top 20 Brownie recipes
that are low-carb and ready in 1 to 4 hours
Chewy butterscotch brownies packed with brown sugar and topped with melty butterscotch chips. One bowl, 15 minutes of prep, and 20 bars of golden, caramel-scented bliss.
Using whole wheat flour and canola oil, let these tasty desserts become more healthy.
Forget chocolate brownies. These gooey, caramel-filled blondies are heavenly.
Avocado in the brownies? It may sound strange, but it tastes very pleasant. Avocado adds delicious creaminess and richness to these moist and chocolaty brownies.
Sweet, rich and delicious...a decadent ending to a light meal or, just as a snack. The kiddies will love these.
Adapted this recipe from Foodnetwork magazine, I made a few changes to make it a little healthier but still taste decadently delicious.
Cookie dough brownies layer a fudgy cocoa brownie with a buttery, eggless cookie-dough frosting and a glossy chocolate glaze. All the taste of raw cookie dough, safely baked into a decadent layered bar.
