Very yummy and more nutrients than oatmeal!!
Give a traditional tart a modern twist by using phyllo pastry that is lower in fat and calories. Caramelized onion and fennel are loaded with yumminess, a bit dijon mustard is brushed on the bottom, and some creamy goat cheese are sprinkled on top. Delicious! What more can I say?!3 days ago
Cheesy, fluffy, and packed with yumminess. I mashed the cooked cauliflower quite finely with some small chunks remained, which gave the fluffy souffle additional bites, and we really enjoyed and loved the combination.
It's the season of Swiss chard and kale. We got lots of these fresh leafy greens from our CSA farm, and I was trying to come out an idea to use them up, surfing the internet, found a recipe in New York Times, it's a chard and feta phyllo tart. Definitely got the inspiration, I used both chard and kale, instead of feta, I used cheddar; and I sauteed some fresh mushrooms and added some toasted pine nuts, which worked very well, also I used a pie plate instead of a tart pan. And it was a great success, absolutely flavorful and delicious, the phyllo crust came out flakey and crispy. Will definitely become one of my signature recipes :)26 days ago
A delicious rustic tomato pie that highlights colorful tomatoes combining them with lots of gooey mozzarella cheese and basil. This is all packaged up in a savory black olive crust.1 day ago
The herb roasted veggies make this dish come alive. The nutty no-butter or shortening flavored crust turns out perfect, flaky and dissolves beautifully in your mouth. Great comfort food.23 days ago
Showing 21 - 30 of 2737 recipes
with easy filtering by ingredient, with photos,
by category, nutritional requireents and by ratings.
A recent NPR study conducted by Thompson Reuters highlights the uncertainty that many Americans have about genetically modified foods.
“Having Jamie Oliver work with our students and parents … underscores the MLA philosophy that our students' health and nutrition is critical to their success,” McGalliard said in a statement. “We hope that as Jamie continues to inspire all of us to focus on good food choices and healthy eating, that our partnership will be the first of many productive and successful dialogues he has throughout the district."
Are Smokers Becoming Too Expensive To Employ? A new study finds that employees who smoke on the job are costing their bosses almost $6,000 every year.
Fast foods are a popular part of our culture, but becoming more and more to blame for obesity and other health problems.
Drinking too much fruit juice could lead to diabetes and obesity.
Understanding why you are hungry is important when it comes to making choices about what you are going to eat. Learn about the reasons that people experience hunger and how to deal with them.