49 eve recipes

Never on Sunday Chocolate Ice Cream recipe

Creamy and rich custard on top. Sweet and sour pomegranate compote at the bottom. One spoonful of this parfait has all the deliciousness with great texture you are looking for.

Fluffy light yet firm baked to a perfect soft golden crust.

Super easy marinated shrimp, skewered then grilled to perfection. Great as a warm weather main dish or as an appetizer/hors d'oevres.

Cowboy Beans recipe

Hearty and creamy grits in a slow cooker with corn and shrimp.

Super crispy without greasy taste. This is the best crispy fried chicken you will enjoy ever.

Perfect make ahead breakfast casserole for Christmas morning. Make it ahead the day before and pop in the oven in the morning for a great breakfast that can feed a crowd.

Beef tips marinated in red wine. Pancetta (or bacon), garlic and onion. Simple flavors highlighted by earthy mushrooms, simmered long and slow.

A tender and succulent pork roast that will add a kick to your dinner! Leftovers taste great in sandwiches!

This recipe blends together a whole bunch of different spices to give the chicken a surprising and unique flavor.

The procedure is a bit long if you have to do the ragù but once you made it you can freeze and use just by puttig it in the oven cover with aluminium for the first 40min at 180 degrees and then uncoverit and bake until the top is reddish