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New Year's Eve Seafood Bisque

Seafood bisque started as a New year's Eve dinner tradition, New Year's 2010.

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Favourite Thai Seafood Chili

Thai Seafood Chili recipe

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Pork & Shrimp Pad Thai

Pork and Shrimp Pad Thai recipe

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Red Clover Tea

Try something different with this delicious tea that is extremely easy to make and enjoy!

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Szechwan White Cut Chicken with Spicy Peanut Sauce

Szechwan White Cut Chicken with Spicy Peanut Sauce recipe

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Cake Flour Substitute

What is cake flour? The other day I ran out of cake flour and needed a substitute, after searching and experimenting I came up with this replacement for cake flour that seems to work quite well.

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Shrimp Arrabbiata

I absolutely loved this recipe. It is so easy to make and so flavorful. If you like spicy food, you need to try this. Definitely a keeper!

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Endive Stuffed with Mortadella

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.

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