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Banana Cake with Brow Sugar Frosting & Cream Cheese Glaze

Banana Cake with Brow Sugar Frosting and Cream Cheese Glaze recipe

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Hot Smoked Portabello Pizza with Goat Cheese & Green Sauce

Hot Smoked Portabello Pizza with Goat Cheese & Green Sauce recipe

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Grilled Bacon Wrap Shrimp Stuffed with Asadero Cheese & Basil

Bacon-wrapped grilled shrimp stuffed with melty asadero cheese and fresh basil. Just four ingredients for a smoky, cheesy appetizer straight off the grill.

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Pumpkin Spice Bundt Cake with Cream Cheese Frosting

Moist pumpkin spice bundt cake with tangy cream cheese frosting. Easy one-bowl recipe uses canned pumpkin and oil for tender crumb. Perfect fall dessert in 90 minutes.

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Rich Peanut Butter Cream Cheese Pie with Peanut Chocolate Crust

Peanut butter cream cheese pie with a toasted peanut-chocolate chip crust and chocolate shavings on top. A no-bake freezer dessert that delivers dense, fluffy peanut butter mousse on crunchy nut base.

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Two Cheese, Sun-dried Tomato, & Basil Fritters

These yummy fritters are quick and easy to make, perfect for a delicious weekday supper or a tasty brunch at the weekend.

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Carrot Cake with Cream Cheese Jam Filling & Cream Frosting

Carrot Cake with Cream Cheese Jam Filling and Cream Frosting recipe

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Bacon, Avocado, & Cheese Omelets with Tomato Salsa

Bacon, avocado, and Monterey Jack omelet served with fresh jalapeno-cilantro tomato salsa. A Tex-Mex breakfast for two with crisp bacon, creamy avocado, and bright homemade salsa.

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Bacon Avocado & Cheese Omelets with Tomato Salsa

Fluffy omelets stuffed with crispy bacon, creamy avocado, and melted Monterey Jack, topped with fresh tomato jalapeno salsa. A loaded brunch for two in minutes.

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Asparagus, Red Bell Pepper & Arugula Salad with Goat Cheese

Crisp asparagus spears meet charred red peppers and tangy goat cheese in this vibrant spring salad. Fresh shallots and garlic-spiked vinaigrette bring the whole thing together in under 10 minutes.

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Flank Steak Panini With Herbed Goat Cheese & Caramelized Onions

Tender and juicy grilled flank steak is great to make a sandwich, especially when you have leftovers. Herbed goat cheese and caramelized onions sure will add tons of yummy flavors into every bite.

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Three Cheese Corn Fritters with a Paperbark Smoked Beetroot Jam

Corn fritters made from cheese seasoned with Australian native herbs and spices, served with a paperbark smoked beetroot jam.

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Omelet Cu Brinza Si Ciapa Verde (Omelet with Cheese)

Romanian feta and scallion omelet (Omelet cu Brânză și Ceapă Verde) with paprika, fresh dill, and a silky egg base. A Balkan breakfast classic with salty-tangy cheese and a bright herb finish.

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Bacon Corn Muffins with Spicy Cream Cheese & Chive Frosting

Mini bacon cornbread muffins baked with real bacon fat, then piped with a spicy honey cream cheese and chive frosting. A savory bite-sized crowd-pleaser for parties.

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Seared Steaks with Caramelized Onions & Cheese (New Year's Eve)

Pan-seared beef tenderloin topped with melted blue cheese and sweet balsamic caramelized onions. A simple, elegant steak dinner that's ready in 40 minutes.

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Twisted Butter’s Bacon Macaroni & Cheese with Béchamel Sauce & Cheddar French Fried Onion Crust

The Super Bowl is finally here! Twisted Butter’s Chef Jane Johnson offers a recipe that definitely doesn’t need to compete for a title! Start your Super Bowl Party off right by making Twisted Butter’s Bacon Macaroni and Cheese with Béchamel Sauce and Cheddar French Fried Onion Crust your friends and family will kick field goals for. Chef Jane Johnson uses Twisted Butter’s TWISTED Bacon, Dijon Mustard & Green Onion Butter, among other fresh ingredients.

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