Recipes with spinach, frozen

Turning now to cooking with cheese, here's a recipe for a yummy spinach and cheese soufflé. This recipe comes from Lynne Kaplan, a chef who owns the Victoria House Bed & Breakfast in Spring Lake, NJ. For a gourmet B&B check them out at victoriahouse.net.

I used tofu instead of the cheese, still very dedlicious. Love it.

Loaded Vegetable Lasagna recipe

A unique and tasty spaghetti sauce made with spinach, juicy tomatoes and canned mushrooms.

Dip.

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