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Uncle Jim's Scotch Shortbread

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Submitted by halcion farm

YIELD

2 dozens

PREP

25 min

COOK

45 min

READY

1 hrs

Ingredients

2 473
¾ 177
CUP ML BUTTER
¼ 59
CUP ML SUGAR
2 3E+1
TABLESPOONS ML SUGAR
½ 2.5
TEASPOON ML SALT

Directions

Cream butter and sugar well.

Work in flour and salt. Knead well.

Divide into two rounds, flatten each, and cut into diamond shapes or use small cookie cutter.

Chill dough before cutting.

Put on ungreased cookie sheet, 1 inch apart.

Bake 30 to 45 minutes at 250 degrees F. After 30 minutes, check to see if done.

Check frequently. Do not let tops brown.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 125g (4.4 oz)
Amount per Serving
Calories 604 52% from fat
 % Daily Value *
Total Fat 35g 54%
Saturated Fat 22g 110%
Trans Fat 0g
Cholesterol 92mg 31%
Sodium 541mg 23%
Total Carbohydrate 22g 22%
Dietary Fiber 2g 7%
Sugars g
Protein 14g
Vitamin A 21% Vitamin C 0%
Calcium 2% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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