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Twinkie Cake with Strawberries

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Submitted by clouse86

YIELD

1 cake

PREP

15 min

COOK

0 min

READY

6 hrs

Ingredients

16 16
EACH EACH TWINKIES *
1 1
PACKAGE PACKAGE JELLO
strawberry
3 ½ 828
CUPS ML WATER
boiling
1 1
2 473
CUPS ML MILK
cold
1 1
X X STRAWBERRIES
sliced *

Directions

Lay twinkies in a 9×13 inch pan; mix jello with boiling water.

Pour over twinkies and refrigerate overnight. Mix instant pudding with cold milk; pour over twinkies and jello until set.

Top with sliced strawberries, cover with cool whip and top with more strawberries.

Refrigerate.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 464g (16.4 oz)
Amount per Serving
Calories 185 24% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 4g 18%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 173mg 7%
Total Carbohydrate 10g 10%
Dietary Fiber 0g 0%
Sugars g
Protein 12g
Vitamin A 5% Vitamin C 0%
Calcium 17% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

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