Swiss Steak in Crock Pot
No one said you couldn't make steak in a crockpot, so enjoy this fantastic dish that will feed your hunger!
Yield
6 servingsPrep
30 minCook
6 hrsReady
6 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | pounds |
beef, round steak
|
|
| 1 | each |
onions
chopped |
|
| 1 | x |
all-purpose flour
|
*
|
| 2 | cups |
beef stock
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 907.2 | g |
beef, round steak
|
|
| 1 | each |
onions
chopped |
|
| 1 | x |
all-purpose flour
|
*
|
| 473 | ml |
beef stock
|
|
Directions
Cut round steak into serving-size pieces. Dredge in flour and brown in oil in large skillet. Place browned meat in crockpot. Sauté onion and add to crockpot. Pour bouillon over meat and cook for 6 to 8 hours on low (4 to 6 hours on high). Serves 6 to 8 people.
