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Super Easy Cherry Cheesecake

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Submitted by foxie

Super Easy Cherry Cheesecake recipe

YIELD

1 cake

PREP

30 min

COOK

0 min

READY

3 hrs

Ingredients

8 231.2
OUNCES ML/G CREAM CHEESE
softened
½ 118
CUP ML SUGAR
2 473
CUPS ML WHIPPED TOPPING, PREPARED
thawed
1 1
EACH EACH GRAHAM CRACKER PIE CRUST
9 inch *
1 1

Directions

Beat cream cheese and sugar until creamy.

Blend in Cool Whip.

Pour into unbaked pie shell. Top with cherry filling.

Chill for at least 3 hours before serving.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 139g (4.9 oz)
Amount per Serving
Calories 402 56% from fat
 % Daily Value *
Total Fat 25g 39%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 202mg 8%
Total Carbohydrate 14g 14%
Dietary Fiber 0g 0%
Sugars g
Protein 11g
Vitamin A 17% Vitamin C 1%
Calcium 8% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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