Strawberry Apple Frost
Yield
2 servingsPrep
10 minCook
0 minReady
10 minLow Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
yogurt, plain
|
|
| 1 | cup |
strawberries
very ripe, reserve 2 whole strawberry |
*
|
| ⅓ | cup |
apple juice
no sugar added |
|
| 2 | teaspoons |
artifical sweetener
|
* |
| 1 | teaspoon |
sugar
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 4 | each |
ice cubes
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
yogurt, plain
|
|
| 237 | ml |
strawberries
very ripe, reserve 2 whole strawberry |
*
|
| 79 | ml |
apple juice
no sugar added |
|
| 1E+1 | ml |
artifical sweetener
|
* |
| 5 | ml |
sugar
|
|
| 5 | ml |
vanilla extract
|
|
| 4 | each |
ice cubes
|
*
|
Directions
Combine all ingredients except reserved berries in blender container; process until frothy.
Divide into 2 stemmed glasses; garnish each serving with a strawberry.
