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Strawberry Apple Frost

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Submitted by lucille

YIELD

2 servings

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

1 237
CUP ML YOGURT, PLAIN
1 237
CUP ML STRAWBERRIES
very ripe, reserve 2 whole strawberry *
79
CUP ML APPLE JUICE
no sugar added
2 1E+1
TEASPOONS ML ARTIFICAL SWEETENER *
1 5
TEASPOON ML SUGAR
1 5
TEASPOON ML VANILLA EXTRACT
4 4
EACH EACH ICE CUBES *

Directions

Combine all ingredients except reserved berries in blender container; process until frothy.

Divide into 2 stemmed glasses; garnish each serving with a strawberry.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 168g (5.9 oz)
Amount per Serving
Calories 110 33% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 58mg 2%
Total Carbohydrate 5g 5%
Dietary Fiber 0g 0%
Sugars g
Protein 9g
Vitamin A 2% Vitamin C 30%
Calcium 15% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 

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