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Spinach Dressing

Cold salad

YIELD

4 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

½

CUP VINEGAR

½

CUP WATER

1

CUP SUGAR
(or more if needed)

Directions

Mix and pour over cut spinach.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 109g (3.8 oz)

Amount per Serving

Calories 198 0% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2mg 0%

Total Carbohydrate 17g 17%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 0%

Calcium 0% • Iron 0%

* based on a 2,000 calorie diet How is this calculated?