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Spaghetti Bread (ABM)

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Submitted by msheidi

With the powerful flavors of parmesan cheese, Italian seasoning and olive oil, this is the perfect companion or main course for Italian dinners with or without spaghetti.

YIELD

6 servings

PREP

5 min

COOK

?

READY

?

Ingredients

1 1
EACH EACH YEAST, ACTIVE DRY
packaged *
3 7.1E+2
CUPS ML BREAD FLOUR
1 15
TABLESPOON ML SUGAR
1 5
TEASPOON ML GARLIC SALT
79
CUP ML PARMESAN CHEESE
grated
1 5
TEASPOON ML ITALIAN SEASONING
dried *
1 15
TABLESPOON ML OLIVE OIL
(use ingredients at room temperature)
1 ½ 355
CUPS ML WATER
warm

Directions

Add all ingredients into the pan in the order listed.

Select white bread and push “start."

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 297 14% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 89mg 4%
Total Carbohydrate 17g 17%
Dietary Fiber 2g 7%
Sugars g
Protein 21g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 

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