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Semolina Bread

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Recipe

An easy buttermilk semolina bread.

 

Yield

12 servings

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 cup buttermilk
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1 each liquid egg substitute
*
1 tablespoon butter
or applesauce
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2 ½ cups durum semolina flour
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1 teaspoon salt
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1 ½ teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
237 ml buttermilk
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1 each liquid egg substitute
*
15 ml butter
or applesauce
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591 ml durum semolina flour
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5 ml salt
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7.5 ml yeast, active dry
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Directions

Put ingredients into bread machine and press "Start".



* not incl. in nutrient facts Arrow up button

Comments


anonymous

what the H...is each(liquid egg subtitute)?

 

 

Nutrition Facts

Serving Size 57g (2.0 oz)
Amount per Serving
Calories 14310% from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 225mg 9%
Total Carbohydrate 9g 9%
Dietary Fiber 1g 6%
Sugars g
Protein 11g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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