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Savory Bean Soup

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Submitted by betty777

YIELD

12 servings

PREP

5 min

COOK

15 min

READY

20 min

Ingredients

4 946
CUPS ML BEANS
cooked
2 473
CUPS ML WATER
or stock
2 3E+1
TABLESPOONS ML LIME JUICE
4 2E+1
TEASPOONS ML OLIVE OIL
2 2
SMALL SMALL ONIONS
finely chopped
2 1E+1
TEASPOONS ML CHILI POWDER
2 1E+1
TEASPOONS ML SEA SALT
2 3E+1
TABLESPOONS ML SOY SAUCE, TAMARI

Directions

Simmer all ingredients until thick. Garnish with plain yogurt.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 144g (5.1 oz)
Amount per Serving
Calories 110 24% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 915mg 38%
Total Carbohydrate 6g 6%
Dietary Fiber 5g 20%
Sugars g
Protein 10g
Vitamin A 2% Vitamin C 6%
Calcium 5% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Good source of fiber
 
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