Sardinian Pasta with Tomato Basil

Directions

Bring water to a boil and add salt.

Add pasta to the water and cook at a boil for 30 minutes.

While pasta is cooking, heat olive oil in a sauce pot and add the tomatoes over low heat.

Season the tomatoes with salt and pepper and cook for 10 minutes before adding the basil leaves.

Cook for an additional 5 minutes.

Drain the pasta in a colander and pour into a serving bowl.

Stir butter into the tomato sauce and immediately add to cooked pasta.

Stir well to fully coat the pasta.

Serve the chicken over a bed of pasta.