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Pork Bbq Sauce

Submitted by burgers

YIELD

1 servings

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

1

CUP ONIONS
finely minced

¾

CUP GARLIC
finely minced

2

TABLESPOONS TIGER SAUCE *

2

TABLESPOONS WORCESTERSHIRE SAUCE

2 ½

TABLESPOONS PREPARED MUSTARD

Directions

Blend together all ingredients.

The technique used was to stab large holes in a pork roast, massage the sauce into the holes produced and marinate overnight.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 335g (11.8 oz)

Amount per Serving

Calories 263 8% of calories from fat

% Daily Value *

Total Fat 2g 3%

Saturated Fat 0g 1%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 799mg 33%

Total Carbohydrate 19g 19%

Dietary Fiber 6g 25%

Sugars g

Protein 20g

Vitamin A 1% • Vitamin C 81%

Calcium 28% • Iron 25%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber