Pizza Crust for Large-Loaf Bread Machines
This crust is very nice. Easy to work with and healthy. 56
56
Ingredients
| 1 | tablespoon |
yeast, active dry
|
|
| 1 | teaspoon |
sugar
|
|
| ¼ | cup |
cornmeal
|
|
| 3 | tablespoons |
whole-wheat flour
|
|
| 3 | cups |
bread flour
white |
|
| 1 ¼ | cups |
water
warm |
|
| 2 | tablespoons |
applesauce
|
Directions
Put bread machine on white bread - manual setting and dump ingredients in according to your machine's preferences When cycle is all done, remove and separate into 3 to 4 balls of dough. Place on floured wax paper and let rise for about 20 minutes more (add a little flour if dough is too sticky). Shape, top, and bake untill done in a very hot oven.
Nutrition Facts
Serving Size 807g (28.5 oz)Amount per Serving
Calories 17335% of calories from fat
% Daily Value *
Total Fat 9g
14%
Saturated Fat 1g
6%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 38mg
2%
Total Carbohydrate
117g
117%
Dietary Fiber 18g
71%
Sugars g
Protein
119g
Vitamin A 2%
•
Vitamin C 11%
Calcium 9%
•
Iron 123%
* based on a 2,000 calorie diet
How is this calculated?
