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Pineapple Mustard Horseradish Sauce

 

33

Yield

2

servings

Prep

5

min

Cook

0

min

Ready

70

min

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
 

Ingredients

10 ounces fruit preserves
pineapple
10 ounces apple jelly
6 ounces horseradish
1 ½ ounces dry mustard
1 teaspoon black pepper

Directions

Mix all ingredients and let sit in refrigerator for 1 hour.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 193g (6.8 oz)
Amount per Serving
Calories 4597% of calories from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 177mg 7%
Total Carbohydrate 35g 35%
Dietary Fiber 5g 18%
Sugars g
Protein 7g
Vitamin A 0% Vitamin C 39%
Calcium 11% Iron 11%
* based on a 2,000 calorie diet How is this calculated?

 

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