Parmesan-Sesame Sticks
Yield
8 dozen sticksPrep
10 minCook
20 minReady
30 minLow Cholesterol, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | slices |
white beans
crust removed |
* |
| ⅛ | cup |
margarine
reduced calorie, melted |
|
| ¼ | cup |
Parmesan cheese
grated |
|
| 2 | tablespoons |
sesame seeds
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | slices |
white beans
crust removed |
* |
| 3E+1 | ml |
margarine
reduced calorie, melted |
|
| 59 | ml |
Parmesan cheese
grated |
|
| 3E+1 | ml |
sesame seeds
|
|
Directions
Cut each slice of bread into 8 sticks, and arrange on ungreased baking sheets.
Brush bread stick lightly with margarine.
Sprinkle evenly with Parmesam cheese and sesame seeds.
Bake at 350 degs for 10 to 15 minutes or unitl golden brown.
Serve immediently.
