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Pam's Diet Bread

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Recipe

 

Yield

1 loaf

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Sugar-Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
10 ounces water
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2 cups bread flour
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½ cup whole-wheat flour
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½ cup cornmeal
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cup millet
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2 teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
289 ml/g water
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473 ml bread flour
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118 ml whole-wheat flour
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118 ml cornmeal
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79 ml millet
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1E+1 ml yeast, active dry
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Directions

Mix ingredients.

Put in bread machine.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 190g (6.7 oz)
Amount per Serving
Calories 4216% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 28g 28%
Dietary Fiber 6g 26%
Sugars g
Protein 28g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 28%
* based on a 2,000 calorie diet How is this calculated?
 

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