Orange Marmalade Cream Cheese Spread
Packed with orange flavor, slight sweet works perfectly on zucchini bread or on a bagel.
Yield
8 servingsPrep
5 minCook
0 minReady
5 minTrans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
cream cheese
at room temperature |
|
| 1 | tablespoon |
lemon zest
finely grated, a rasp works well |
|
| 2 | tablespoons |
powdered sugar
|
|
| ⅓ | cup |
orange marmalade
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
cream cheese
at room temperature |
|
| 15 | ml |
lemon zest
finely grated, a rasp works well |
|
| 3E+1 | ml |
powdered sugar
|
|
| 79 | ml |
orange marmalade
|
|
Directions
Combine all ingredients in a small bowl thoroughly and refrigerate in an air-tight container.
Will keep for at least a week stored in the refrigerator in an air-tight container.
