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Orange-Glazed Nuts

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Submitted by LJC

YIELD

2 1/4 cups

PREP

5 min

COOK

30 min

READY

35 min

Ingredients

1 237
CUP ML SUGAR
½ 2.5
TEASPOON ML ORANGE ZEST
grated
½ 118
CUP ML ORANGE JUICE
2 473
CUPS ML PECAN HALVES
or walnuts, toasted

Directions

Grease cookie sheet lightly.

Heat sugar, orange peel and orange juice in 2-quart saucepan over medium heat, stirring frequently, until sugar is dissolved.

Stir in pecans. Heat to boiling; reduce heat.

Simmer about 30 minutes, stirring frequently, until pecans are completely coated and no syrup remains.

Spread on cookie sheet to cool. Break apart if necessary.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 136g (4.8 oz)
Amount per Serving
Calories 583 61% from fat
 % Daily Value *
Total Fat 39g 60%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 20%
Dietary Fiber 5g 21%
Sugars g
Protein 11g
Vitamin A 1% Vitamin C 19%
Calcium 4% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Sodium-Free, Low Sodium
 

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