Oatmeal Bourbon Bread

Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | package |
yeast, active dry
|
|
1 | cup |
rolled oats
|
|
3 | cups |
bread flour
|
|
1 | teaspoon |
salt
|
|
2 | tablespoons |
sugar
|
|
1 | tablespoon |
milk, skim, (non fat) powder
non-fat |
|
2 | tablespoons |
bourbon whiskey
|
|
1 ¼ | cups |
water
warm |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | package |
yeast, active dry
|
|
237 | ml |
rolled oats
|
|
7.1E+2 | ml |
bread flour
|
|
5 | ml |
salt
|
|
3E+1 | ml |
sugar
|
|
15 | ml |
milk, skim, (non fat) powder
non-fat |
|
3E+1 | ml |
bourbon whiskey
|
|
296 | ml |
water
warm |
|
Directions
Put ingredients into bread machine and press "Start".