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No Bake Peanut Butter Cup Squares

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Submitted by Lennox

Peanut Butter Cup Squares recipe

YIELD

16 servings

PREP

10 min

COOK

10 min

READY

3 hrs

Ingredients

158
½ 226.8
POUND G BUTTER
softened
1 237
CUP ML PEANUT BUTTER
2 473
CUPS ML POWDERED SUGAR
2 473
CUPS ML CHOCOLATE CHIPS *
1 15
TABLESPOON ML VEGETABLE SHORTENING
optional

Directions

Combine crumbs, butter, peanut butter and sugar.

Press into 9×13 inch pan.

Melt chocolate chips in double boiler.

Add 1 tablespoon shortening if desired.

Spread over peanut butter mixture.

Chill for 3 to 4 hours or overnight.

Cut with sharp knife.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 46g (1.6 oz)
Amount per Serving
Calories 266 69% from fat
 % Daily Value *
Total Fat 21g 32%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 164mg 7%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 4%
Sugars g
Protein 9g
Vitamin A 7% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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