New Year's Eve Grapefruit, Campari & Pomegranate Cocktail
.
Yield
6 servingsPrep
6 minCook
0 minReady
9 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
grapefruit juice
or orange juice |
|
| 1 ½ | cups |
pomegranate juice
|
* |
| 1 ½ | cups |
ice cubes
plus extra for serving |
|
| ¾ | cup |
-
campari |
* |
| 6 | slices |
oranges
seedless, thin slices |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
grapefruit juice
or orange juice |
|
| 355 | ml |
pomegranate juice
|
* |
| 355 | ml |
ice cubes
plus extra for serving |
|
| 177 | ml |
-
campari |
* |
| 6 | slices |
oranges
seedless, thin slices |
*
|
Directions
Add grapefruit (or orange) juice, pomegranate juice and ice cubes in a blender.
Blend until the ice is very finely chopped and the mixture is foamy and pale pink.
Transfer to a pitcher and stir in Campari.
Garnish with a thin slice of orange.
Serve over ice.
