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Mr. Food's Mint Cream Pie

 

13

Yield

10

servings

Prep

15

min

Cook

15

min

Ready

1

Low Cholesterol, Trans-fat Free, Low Sodium
 

Ingredients

6 cups miniature marshmallows
¼ cup milk
cup creme de menthe
*
1 teaspoon vanilla extract
3 food coloring
green
*
8 ounces whipped cream
1 each pie shell (9 inch)
ready, chocolate

Directions

Combine marshmallows and milk.

Cook and stir over low heat until melted.

Remove from heat, cool, stirring every few minutes until partially set.

Stir in liquer, vanilla and food coloring.

Fold in whipped cream and pour into crust.

Freeze until firm.

Before serving, let stand for 10 minutes at room temperature and garnish with grated chocolate.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 55g (1.9 oz)
Amount per Serving
Calories 17828% of calories from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 115mg 5%
Total Carbohydrate 11g 11%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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