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Molasses Cookies

Submitted by jjfurr

YIELD

3 doze

PREP

10 min

COOK

15 min

READY

6 hrs

Ingredients

¾

CUP SUGAR

¾

CUP VEGETABLE SHORTENING *

¾

CUP MOLASSES

3

TEASPOONS BAKING SODA

2

LARGE EGGS

3

CUPS ALL-PURPOSE FLOUR

2

TABLESPOONS WATER
warm

2

TEASPOONS GINGER

2

TEASPOONS CREAM OF TARTAR

1

X SALT
as desired *

Directions

Put baking soda in molasses and beat until it foams.

Mix all the ingredients well and let stand overnight.

Roll out and bake at 350℉ (180℃). for 12 to 15 minutes.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 229g (8.1 oz)

Amount per Serving

Calories 706 4% of calories from fat

% Daily Value *

Total Fat 3g 5%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 106mg 35%

Sodium 471mg 20%

Total Carbohydrate 52g 52%

Dietary Fiber 3g 10%

Sugars g

Protein 26g

Vitamin A 2% • Vitamin C 0%

Calcium 16% • Iron 43%

* based on a 2,000 calorie diet How is this calculated?

Low in Saturated Fat, Trans-fat Free, Good source of fiber