Search
by Ingredient

Melt-Away Butter Cookies

StarStarStarStarHalf star

Your rating

Recipe

 

Yield

7 dozen

Prep

15 min

Cook

15 min

Ready

30 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
1 ¼ cups butter
softened
Camera
¾ cup powdered sugar
sifted
Camera
2 ½ cups all-purpose flour
Camera
½ teaspoon vanilla extract
Camera
½ teaspoon almond extract
* Camera
1 x food coloring
liquid
* Camera
Chocolatetipped butter cookies
12 ounces semi-sweet chocolate
semi-sweet morsels, null, null
Camera
1 tablespoon vegetable shortening
Camera
½ cup pecans
finely chopped
Camera

Ingredients

Amount Measure Ingredient Features
296 ml butter
softened
Camera
177 ml powdered sugar
sifted
Camera
591 ml all-purpose flour
Camera
2.5 ml vanilla extract
Camera
2.5 ml almond extract
* Camera
1 x food coloring
liquid
* Camera
Chocolatetipped butter cookies
346.8 ml/g semi-sweet chocolate
semi-sweet morsels, null, null
Camera
15 ml vegetable shortening
Camera
118 ml pecans
finely chopped
Camera

Directions

Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.

Add flour and mix well.

Stir in flavorings and food coloring, if desired.

Use a cookie gun to shape dough as desired, following the manufacturer's instructions.

Place cookies on ungreased cookie sheets.

Bake at 325 degrees for 15 minutes.

Cool on wire racks.

Store in airtight container.

Chocolate-Tipped Butter Cookies Melt together semisweet chocolate morsels and shortening. Dip half of each prepared butter cookie in chocolate mixture. Roll chocolate-dipped portion in finely chopped pecans. Place cookies on wire racks until chocolate is firm. NOTE: Melt-Away Butter Cookies call for a cookie gun to shape the dough. With a cookie gun, you can stamp out a wide variety of perfectly shaped cookies in a minimum of time, making this piece of equipment a practical investment for someone who does a lot of baking and entertaining. You'll find both electric and hand-pump models of cookie guns available in most kitchen shops or department stores. Most are constructed so that you can make mints, cheese straws, and canapes as well as cookies. Since the models differ in construction, follow the specific manufacturer's directions for assembling and loading the gun.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 248g (8.7 oz)
Amount per Serving
Calories 128963% from fat
 % Daily Value *
Total Fat 90g 139%
Saturated Fat 49g 246%
Trans Fat 0g
Cholesterol 153mg 51%
Sodium 417mg 17%
Total Carbohydrate 40g 40%
Dietary Fiber 7g 29%
Sugars g
Protein 25g
Vitamin A 36% Vitamin C 0%
Calcium 6% Iron 33%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe